This round-up looks at the latest health and nutrition research on the benefits of probiotics and extra virgin olive in overweight and obese individuals, including L. bulgaricus's effects in lowering blood triglyceride levels in overweight individuals,...
Health supplements could play a role in medical practice but there are still various challenges that need to be overcome for more widespread use, according to a group of medical experts during a healthy longevity conference held in Singapore.
This round-up looks at the use of glycerol in sports drinks, potential of pre-conceptional and prenatal folic acid supplementation in lowering risk of autism in offspring, effect of probiotics on BMI, fasting blood glucose and inflammation among obese...
Green tea intake does not appear to reduce the risk of lung cancer, but researchers say more investigations are needed to understand the potential health benefits of its bioactive compounds.
South Korea’s Ministry of Food and Drug Safety (MFDS) has found 259 cases of problematic online food advertisements claiming to benefit “height growth”, “height promotion”, or positioned as “height nutrition” products for children.
New Zealand infant nutrition firm Haven is expanding into the plant-based space with the launch of an oat-milk based drink for toddlers aged one and above.
Women who were given prebiotic fiber-based dietary supplements during pregnancy and lactation experienced an increase in beneficial bacteria for themselves and their infants, according to a study in Clinical Nutrition.
Members of the Philippines government are calling for regulations that would officially ban manufacturers from using added sugar as an ingredient in foods for young children aged three and below.
Nestle has launched a new milk powder containing mulberry leaf extract, tryptophan, vitamin B, and minerals in China to support sleep quality in adults.
Variations in the placebo response have been linked to participant characterisations in research assessing the impact of nutraceuticals on depression, in a first-of-its-kind study.
New research linking ultra-processed food (UPF) consumption with a raft of adverse health outcomes has divided experts in Australia, with some using it to demand immediate policy action against food firms, and others stressing that high quality studies...
Morinaga Milk is slated to roll out several new Foods with Function Claims (FFCs) that target the major health concerns of Japanese consumers and to meet the increasing demand for multifunctional products.
Instagram posts on nutrition are lacking in quality and accuracy, especially those that are posted by brands, says a group of researchers who undertook a study on Australian Instagram accounts.
South Korea’s functional proprietary probiotics market is growing at a faster rate than the generic gut health category, says the CEO of biotech firm AceBiome in our latest Nutrachampion podcast.
An abundance of innovation in the grey space between food and supplements has led to a ‘graveyard’ of innovative companies ill-prepared for the hurdles they must jump, a regulatory expert has warned.
In our monthly nutra regulatory round-up, we look at the latest regulatory announcements happening across APAC, including China’s food industry association planning to set industry standards for electrolyte drinks, Taiwan’s harsher penalties for firms...
Korea Ginseng Corporation (KGC)-owned brand Cheong Kwan Jang is actively expanding its red ginseng snacks line-up to target young consumers amid a thriving retro craze.
India-based banana chips brand Beyond Snack has observed significant evolution of the branded snacks category in the local market, marked by a “discernible shift” towards health-consciousness, authenticity, and premiumisation.
Supplementation with the probiotic L. bulgaricus may not be helpful for losing weight, but it has the potential to decrease blood triglyceride levels, a new trial has reported.
Japanese dairy giant Meiji is set to release a new Foods with Function Claims (FFC) product that it says would support eye accommodation and improve sleep quality.
The testing of 18 commercially available NMN (nicotinamide mononucleotide) supplements sold in Singapore found that most products did not meet label claims, and researchers have called for industry-wide effort in resolving the issue.
Continuous maternal folic acid supplementation during the pre-conceptional and prenatal periods may decrease the risk of autism in offspring, according to new research from China.
A meta-analysis conducted by China researchers found that probiotic supplementation could improve body mass index (BMI), fasting blood glucose, and reduce inflammation among obese and overweight teenagers.
The sports drink market is largely dominated by electrolytes beverages, but China functional ingredients supplier Innobio believes the use of glycerol could offer a point of differentiation for new beverages designed for hydration purposes.
India’s nutraceutical sector is rapidly expanding with start-ups, local players, and international brands entering the space, but the market is far from overcrowded and there is still growth space, according to insiders.
Bayer’s nutritional business declined for the past year due to a weaker market environment in China and South East Asia, the company said in its FY23 financial results.
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Here is the round-up of the latest nutraceutical trends in Asia-Pacific, including how the sales of dietary supplements in the re-opened TikTok Shop Indonesia have yet to recover to pre-closure levels, the never-before-seen demand for creatine in India,...
There is growing interest in Middle East’s nutraceutical sector, says Taiwan biotech firm TCI Co. Ltd, which is hoping to gain market share first through its collagen offerings.
A comprehensive probiotics database is being sought by healthcare practitioners in Singapore, on the back of greater use and enquiries on such products from the public, according to new research.
Mainstream food and beverage firms flouting Taiwan advertising rules and regulations will now be subject to harsher punishments, with repeat offenders warned their businesses could be closed down.
China National Food Industry Association (CNFIA) is to set industry standards for electrolyte beverages, including its definition, technical and manufacturing, testing, labelling, and packaging requirements.
The NutraIngredients-Asia Awards, designed to recognise the brightest and best ingredients, products and initiatives, are back for 2024, with entries open from today.
Eight weeks of supplementation with resistant starch may lead to an average weight loss of 2.8 kg (6.2 lbs) and improve metabolic measures such as insulin resistance in overweight and obese people, says a new study.
From India's nutraceutical regulations to consumer behaviour in Indonesia, and FY23 financial results from Kirin, Danone, and Otsuka Holdings, here are the most-read stories on NutraIngredients-Asia in February 2024.
Hemp Foods Australia has launched its first beauty-from-within supplement, a vegan collagen product for hair, skin, and nails, in what it says could help fill the gap for plant-based options.
Consuming meals prepared using extra virgin olive oil for 12 weeks has showed benefits for cardiometabolic health in individuals with central obesity, such as a reduction in bad cholesterol and the inflammatory marker hs-CRP.
Haleon says that its vitamins minerals supplements (VMS) portfolio has gained shares in an overall declining market in FY23, led by growth in its core VMS brands Centrum, Caltrate, and Emergen-C, with the CEO saying that the firm is “optimistic” on the...
Gaia Herbs is targeting gut and immune health with its new range of “full spectrum postbiotics” made with lactic acid bacteria from spontaneous fermentation in either Ginger-Turmeric, Sauerkraut, Ginger-Beet or Kimchi capsules.
The intake of specific dietary nutrients has been linked with a reduced risk of dry eye syndrome (DES) among Korean women aged 40 and above, according to a new study.
Dietary supplements sales on the re-opened TikTok shop in Indonesia are struggling to get back to previous heights, despite other categories such as FMCG and beauty products soaring.
Food Standards Australia New Zealand (FSANZ) has started a public consultation regarding the use of 2’-fucosyllactose (2’-FL) produced by Korean firm Advanced Protein Technologies (AP Tech) in infant formulas.
See the latest developments from health and nutrition brands across Asia-Pacific, including Kao’s transfer of its functional beverage brand Healthya to Kirin, Bayer Consumer Health’s insights on market opportunities for prenatal to infant nutrition in...
PhytoGaia has expressed interest in conducting joint research in the use of multi-carotenoids for weight management, as well as building on existing evidence for product development.
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