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Sectors > Functional foods

NATURAL PRODUCTS NEW ZEALAND SUMMIT 2017

‘Clean and green’: Australian and New Zealand functional honey products continue to buzz in China

Natural products with functional claims such as honey continue to face a bright future as both a food and a therapeutic product, not least in China where demand is expected...

HI SOUTH EAST ASIA

Functional fruits focus: Taiwan contract manufacturer opens Indonesia office to tap into local ingredients

It was the lure of Indonesia’s exotic fruits and their potential as functional ingredients that has convinced Taiwan-based TCI Co to set up an office in Jakarta.

More nutrients, less harmful fats could help in colorectal cancer patients’ recovery

Greater vitamin and fibre intake are crucial factors in avoiding metabolic syndrome in colorectal cancer patients, a new Korean study revealed.

HI South East Asia 2017

Halal certification key to South East Asia market entry for Chinese ingredient firm

China-based Jiangsu Aoxin Biotechnology wants to make sure all its ingredients, such as D-Glucosamine, chitosan and marine chitosan, are halal certified to boost its chances of success in South East...

‘Extreme superfoods’: Diets yielding high levels of acetate and butyrate protect against type 1 diabetes

Specialised diets designed to release large amounts of acetate or butyrate after bacterial fermentation in the colon protected against type 1 or juvenile diabetes in mice, said researchers from Monash...

Fish oil helped protect liver from injury caused by anti-TB drugs: Study

Cod liver fish oil showed considerable protective properties for livers damaged by anti-tuberculosis (TB) medication, a new study discovered.

Regulators pave the way for use of hemp as a food in Australia and New Zealand

Food Standards Australia and New Zealand (FSANZ) has issued a circular paving the way for the sale of low-THC hemp seed products as a food.

HI SOUTH EAST ASIA 2017

False claims still blighting Indonesia’s functional food sector despite tighter rules

Misleading health claims are still rife in Indonesia despite tighter functional food rules, claims a new association set up to ‘professionalise the industry’.

Probiotics/prebiotics: Large-scale trials needed to asses Crohn’s disease potential

Large trials are desperately needed to understand if supplements and dietary interventions can play a positive role in the treatment of Crohn’s disease, according to academics in Japan.

NUTRITION ASIA VIDEO SERIES

VIDEO - Singapore’s war on diabetes: Industry, academics and government 'need to line up like hunters'

With a staggering one million Singaporeans forecast to have type 2 diabetes by 2050 – that’ll be one-sixth of the population – this month’s Nutrition Asia video assesses what is...

OPINION: Why vitamin D is vital for women, especially in Asia

The recent occasion of the International Women’s Day provided a good opportunity to reflect on both gender equality, but also on differences between the genders, writes DSM senior scientist Barbara Troesch....

Bioactive flavonoid from apple trees eases asthma symptoms: Taiwan study

Phloretin from apple trees helped ease asthma symptoms in a mouse study, pointing to the bioactive flavonoid’s therapeutic potential, according to researchers in Taiwan.

Freedom Foods seals deal for US expansion and snaps up sports nutrition firm

Australian firm Freedom Foods is partnering with US management group AFT Holdings to expand into North America.

Noodles as a nutrient vehicle: Research reveals how instant snack is suitable for fortification

Fortifying wheat flour used for making instant noodles has the potential to improve nutrient intakes in Asia, a review showed.

Sweet potato and weight loss: Food firms urged to exploit 'new business opportunities'

Sweet potato supplementation significantly reduced obesity caused by a high-fat diet and also had beneficial effects on liver and kidney functions, a new China study showed.

NutraIngredients-Asia's state of the industry survey: Have your say today

NutraIngredients-Asia is running its inaugural state of the industry survey  to gauge your views about the current state of the nutrition and supplements sector, and to discover the issues that are of most...

Scoop of the day! Ice cream fortified with chia seed oil found to be a ‘superb’ source of omega-3

This could be as close to guilt-free that ice cream is ever going to get: Researchers have revealed that fortification with chia seed oil ramps up omega-3 levels while maintaining...

Stress-busting Chinese herb helped slash depression and cognitive impairment: Study

The Chinese herb XingPiJieYu reduced the effects of chronic unpredictable stress in rats, while also improving their learning and memory, said a new study.

Six stand-out functional food and supplement trends from Indonesia

From consumer spending to retailer awareness, we pinpoint six of the most pressing functional food and supplement trends ahead of next week’s HI South East Asia exhibition and conference in...

Edible red seaweed burns fat as well as restricting weight gain: Korean study

Extract from edible red seaweed (Gelidium amansi) helped trim down unwanted fat off diet-induced obese (DIO) mice, a study discovered.

Gallery: Six of the top functional foods, health and supplement products launched at FoodEx Japan

And in amongst all that, we managed to track down six of the best new product launches in the functional foods, heath and supplements space...

Probiotics and ageing: DNA sequencing shows how bacteria evolves from birth to centenarians

How gut microbiota composition changes with age has been charted using state-of- the-art DNA sequencing in Japan, revealing which strains are most prevalent at different stages of life.

New probiotic supplement launched in China to tackle carcinogenic stomach bacteria

Dietary supplement company By-Health has launched a new probiotic digestive health product in China to combat pathogenic stomach bacterium Helicobacter pylori (H.pylori).

'Intervene in the community': Supplements boost nutrition in elderly and help maintain independence, Korea trial reports

A two-week course of a liquid supplement improved the nutritional status and reduced inflammation in elderly people living in community settings, a new trial from Korea reports.

Herbalife partners with Indian pharma firm for new R&D lab

Herbalife has launched its first R&D lab in India, in partnership with pharma research and manufacturing firm Syngene.

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