Yakult has detailed its plan to achieve net zero carbon emissions by 2050 through its newly established Environmental Vision 2050, which will also include efforts to reduce plastic packaging by 30% by 2030.
There was a significant increase in the use of vitamin C, honey, black seed, citrus (lemon, orange), ginger, and costus supplements, and a drop in peppermint supplementation among patients with COVID-19 infection in Saudi Arabia.
In a post-study analysis of Morinaga Milk Industry’s probiotic Bifidobacterium breve MCC1274 (B. breve A1) which was found to significantly improve memory in healthy older subjects in Japan, researchers have discovered the benefits may be due to lower...
Our free-to-attend Growth Asia interactive broadcast series continues with an edition on Healthy Snacking, where industry leaders from Mars and Dole will be among the high-level guests.
Taiwan has become the latest APAC region to approve the use of 2’-fucosyllactose (2’-FL) – a human milk oligosaccharide (HMO) – in nutrition products for infant and young children, with firms hopeful of further sector growth as more authorities permit...
Indian researcher Professor Balamurugan Ramadass has detailed how he plans to build on his studies of the gut microbiome and malnutrition in overlooked populations, specifically the elderly and HIV positive patients, through a newly established research...
A high protein-low GI diet prevented hunger better than a moderate protein-moderate GI diet among overweight and obese people, according to data derived from the 3-year PREVIEW randomised intervention study.
Australian nootropic company Neuratech is switching from capsules to powders after regulators introduced new rules meaning pill-based products would be classed at therapeutic goods.
News on the rise of the current healthy snacking trend to avoid 'Covibesity', better-for-you dessert success and the rise of regenerative foods feature in the first-ever edition of Healthier Choices.
New Zealand has long enjoyed a good reputation for high-quality and safe food exports, and the industry is now beefing up its efforts in the functional ingredient and foods space, with Japan, South Korea, Taiwan, Thailand, and China top of mind.
The consumption of a synbiotic formula is able to restore gut microbiota in infants delivered via caesarean section, such that their gut flora is similar to those born via vaginal delivery, according to new findings from Danone.
While overall production of several nutrients is sufficient to meet global needs, availability in many countries still fall far below requirements, according to the latest version of the DELTA model, which features new insights into the national and regional...
Australia-based personalised nutrition firm Vitable is gearing up for international expansion starting with a launch into the UK later this year, and major Asia nation’s on its hitlist for 2022, after its latest funding round.
South Korean food and beverage firms have just had a massive new market open up to them after trade discussions between the government and the European Union (EU) led to all 27 EU countries accepting ‘complex food’ imports from South Korea such as bread,...
Bayer has officially launched its consumer health division in India and the German MNC is eyeing penetration into both metro and rural vitamin and mineral supplement (VMS) markets with its reformulated bestseller Supradyn.
Brands looking to develop products for mobility and cognitive functions need to take into account several key considerations such as the research and evidence behind the active ingredient, popular delivery formats, the lack of consumer education in Asia...
Milk formulas for children and young teens are gaining traction in China, with both local and foreign companies rushing to compete in this emerging market.
Australian health supplement firm Visdon, the maker of brain health supplement (Rebrain), is expanding its online presence in China with a listing on JingDong on the back of sales approaching US$800,000 in the past six months.
Australia’s supplements industry has continued to grow amid the pandemic despite a dip in export revenue, with firms finding success by pivoting to immunity products and finding inroads into several new markets, including Iran, Israel and Brazil.
The redefinition of postbiotics, Taiwan animal test ban on anti-fatigue health claims, and new fish oil standards in Thailand are some of the topics covered in this regulatory round-up.
Eating sausages enriched with fish oil in the morning appeared to significantly decrease serum triglyceride levels compared to those who ate in the evening, according to a pilot study.