China: Food supplements, health and nutrition

China

推广中国益生菌产业：光明乳业畅谈菌株研究、新品研发重心

总部位于上海的光明乳业计划扩大其益生菌业务，重点在于开发具功能性例如体重管理、改善记忆力等功能的新品。

China probiotic expansion: Bright Dairy unveils R&D, collaboration and NPD priorities

Shanghai-based Bright Dairy has carved out plans for expansion of its probiotic portfolio, with a focus on developing new products providing functional benefits from weight management to cognition.

保健食品‘零食化’：新剂型、新风味、新原料搭配 - Nature’s Way澳萃维谈旗下儿童营养品牌Kids Smart 佳思敏的新品研发定位

澳大利亚保健食品品牌 Nature’s Way澳萃维旗下儿童营养品牌Kids Smart 佳思敏在产品创新方面，提出了三大核心，既新剂型、新风味、新原料搭配、以及提升产品的活性成分，以满足国内市场以及主要海外市场 – 中国的消费需求。

Snackification and supplementation: Nature’s Way Kids Smart on opportunities for new formats, ingredients and flavours

Kids Smart, the children nutrition portfolio under Australian supplement brand Nature’s Way, has highlighted three areas for product innovation, namely new dosage formats, new ingredient combinations, and new flavours to meet rising demand at home and...

后疫情市场复苏：中国保健食品龙头企业第三季度表现强劲回升

随着生产线和供应链恢复正常，中国保健食品龙头企业在第三季度出现比预期来得好的市场表现。

Post-COVID-19 recovery boom: China’s major supplement firms bounce back with strong Q3 financials

China’s major nutrition brands and suppliers appear to have recovered from the manufacturing and supply chain impact of COVID-19 after reporting better than expected Q3 financials.

冠病19改变消费喜好？中国消费者对外国保健食品兴趣下滑，对中药更有信心

新西兰一项消费者调研结果显示，中国消费者对传统中药更有信心，但对海外保健食品以及具保健功能宣称的食品兴趣下滑。

COVID-19 changes preferences? China consumers less interested in overseas supplement brands, while trust in TCM rises

China consumers are placing more trust in traditional Chinese medicines (TCM), with a declining interest in overseas supplement brands and functional foods with health claims, said a consumer survey funded by the High-Value Nutrition National Science...

中国乳业新高潮：营养需求和新科技将推动乳业在后疫情的增长 – 伊利专访

中国乳业巨头伊利相信，冠病19的爆发让消费者更加认识到乳制品的益处，而随着新科技的使用，这也将带动产品创新，进而促进中国国内的乳制品消费。

China’s dairy boom: Yili pegs post-COVID-19 health demands and tech as key to consumption boost – exclusive interview

Chinese dairy giant Yili believes that local dairy consumption is on an upward curve due to a rise in consumer understanding of its health benefits due to COVID-19, as well as the advantages technology is bring in advancing innovation within the sector.