Analysing where the future research priorities should lie and how this can be a springboard for fresh commercial success across the probiotics and prebiotics sector.
The microbiome is now understood to have one of the most important roles in our mental and physical health and the industry is capitalising on its popularity with new gut health focused nutrition and services appearing on the market every day.
Examining the ingredients are resonating with consumers, the latest research findings and how botanical products could potentially complement conventional treatments.
As the number of people seeking to adopt an active lifestyle increases, so does the importance of immunity within the active nutrition category. In this online event, we’ll be debating the latest innovations, insights and evidence of how optimal nutrition...
The NutrIngredients-Asia Awards 2020 will reward true innovation and cutting edge research in healthy foods, supplements and nutrition in the dietary supplements space.
The IPA World Congress + Probiota Americas is the leading annual event for the prebiotic, probiotic and microbiota focused food and pharma industries. After an incredibly successful event in Vancouver in June 2019, the IPA World Congress + Probiota Americas...
Discussing the key components of quality clinical research and shining the spotlight on companies and academics that are investing in gold-standard immunity research.
The Immunity Webinar Series, hosted by NutraIngredients, will shine the spotlight on the hottest topic for the nutrition and functional food sector right now - immunity.
The omega-3 industry has benefited from decades of scientific research which has helped build strong consumer trust but with shoppers generally becoming increasingly sceptical about health claims and concerned about environmental sustainability, businesses...
The Sports Nutrition Summit USA will bring together leading scientists, market analysts and innovators in a unique, market-leading face-to-face event. Join industry leaders to discuss and debate the most prevalent topics impacting the market.
Aging presents new challenges for us all. Declining immune function, increased susceptibility to infections, and loss of muscle mass are common problems that have the potential to be addressed through diet and supplementation. In this presentation, Mark...
Now, with the global population getting older and an increasing number of over 50s in every country, the concept of healthy ageing has never been so important.
In this panel discussion, we’ll explore how to develop products and target them...
In 2018, people aged 65 years or over worldwide, outnumbered children under age five for the first time in history. By 2050, an estimated of 1.5 billion people will be aged 65 or older. The healthy ageing industry is expected to become highly competitive...
Probiota 2020 is connecting the business and science of the microbiome. Focusing on all things related to prebiotics, probiotics and the microbiome, the Dublin event will boast the best speakers in the industry, discussing the hottest topics, whilst giving...
Probiota Asia 2019 is connecting the business and science of pre and probiotics Asia-Wide. The Singapore event will shine the spotlight on the region’s fastest-growing markets, including China.
Vitafoods Asia shapes the food industry for optimal health through science and innovation. Asia’s No.1 Nutraceutical Event connects over 350 international suppliers and 6,000+ business leaders
This second edition of the NutraIngredients-Asia Awards will reward true innovation, excellence and cutting edge research in functional foods, supplements and nutrition.
The rapid growth of mobile health technologies, apps and wearable devices in recent year provides the clearest evidence of changing times and accelerated innovation in the mHealth space. This session will explore how these new technologies are impacting...
In highly competitive industries, differentiation is key. The alimentary and nutraceutical sector has faced multiple challenges within the last few years, particularly, in terms of the regulation around the marketing of functional foods and their associated...
