Australia now accounts for 22.3% of all supplements and health foods imported into China, taking the top spot from the US, which had a 20.4% share of the market in 2018.
Nestlé’s Dr Jörg Hager will deliver a keynote address at the second Healthy Ageing APAC Summit, where he will assess the changes needed in nutritional recommendations for an ageing population.
Chr. Hansen applies its microbiome expertise in the pharma arena as the firm enters a collaboration with Lonza to produce live biotherapeutic (LBP) products that address a range of gastrointestinal and cardiovascular conditions.
Chinese supplement firm Thankcome Biological Science and Technology (Suzhou) has successfully developed and produced spore-forming bacteria for use as probiotics in food.
Chinese mothers are buying less infant formula via cross-border e-commerce, while the sales of other nutritional products for infants, such as calcium and vitamins, are increasing.
China's State Administration for Market Regulation (SAMR) has announced the start of a public consultation to review health food claims, leading to widespread industry uncertainty that regulatory experts claim will hit new product development and...
Here's a recap of our 10 most read nutrition stories in March, featuring a Blackmores exclusive, new innovations throughout the APAC region, Alzheimer's research and more.
Cognitive health will be the subject of a keynote presentation at our second Healthy Ageing APAC Summit, with BioCeuticals / Blackmores expert Belinda Reynolds shining the spotlight on the importance of investment, personalisation, and clinical trials.
Nu Skin China has formed a focus group, led by the firm's country CEO, to look into the death of a 34-year-old Chinese woman who died from organ failure after allegedly refusing medical treatment for flu and fever, and instead insisting on drinking...
Sapporo Holdings is devoting more resources to its health food business, with the opening of a wellness lab firm and further studies on its proprietary heat-treated lactic acid bacterial strain SBL 88.
Japan is witnessing sustained growth in sales of healthy beverages on the back of the ongoing wellness trend, innovative beers in the wake of regulatory changes, and speciality coffees as overseas influences drive preferences.
Major Japanese supplement brand FANCL will be sharing its expertise on the ageing society in Japan at the second Healthy Ageing APAC Summit, which will take place in Singapore in July.
Marcus Blackmore will take over as interim CEO at Australian vitamin giant Blackmores from April 1, following Richard Henfrey's surprise decision to step down.
Singapore health supplement start-up Innoso is pursuing further success in China as it ramps up the production of its anti-hangover powder sachet, which sold out after just six weeks.
News on vitamin C's anti-cancer effects, hemp's omega-3 benefits, vegan probiotic yoghurt from Israel and nutricosmetics from Switzerland were among the top five trending stories on social media this past month.
Wattle Health Australia is aiming to develop products outside its infant nutrition base and expand to the highly lucrative China market, following the acquisition of a controlling stake in Blend & Pack.
Danone, The George Institute for Global Health, ai.agency and the Responsible Nutrition Association of India have joined the line-up of speakers for the second Healthy Ageing APAC Summit.
Now that technological advances have made Omega-3 Index testing more convenient and accurate, the challenge is to educate consumers and healthcare practioners of its importance.
Sweden and China are leading the way in terms of availability and engagement with probiotic products specifically tailored to women's health, says Ewa Hudson of Lumina Intelligence.
Learn more about the benefits of B vitamins in a Blackmores-backed study, the possible dangers of tea on digestive health, why iron fortification in India may be detrimental to health, and more in this month's science news round-up.
Brand owners need to carefully consider the potential pitfalls, as well as benefits, when engaging social media influencers to strengthen the cause of the omega-3 category.
Using the correct methods and engaging laboratories with the right expertise are needed when measuring omega-3 product quality, in order to help safeguard the sector's reputation.
Customisation of fish and krill oil via delivery system technology is key to maximising the absorption qualities of omega-3, with three recent trials underlining its significance.
Building brand authenticity with the traceability potential of new technology is vital to help omega-3 firms stand out from the crowd, according to a supplier, brand, and solutions provider that have teamed up to offer consumers peace of mind.
Australian company Cann Global says it will be able to bring forward its production schedule and cut costs after signing a memorandum of understanding (MoU) with Bio Health Pharmaceuticals.
Global MNC PepsiCo, Japanese beverage giant Kirin, personalised nutrition pioneers TCI Gene and New Zealand's government-funded High Value Nutrition Challenge will all be sending speakers to the second Healthy Ageing APAC Summit, taking place in...
By Will Chu, Niamh Michail, Hank Schultz, and Cheryl Tay
The interest in cannabidiol (CBD) use in food supplements, foods, and even as an ingredient in cosmetics has gained much momentum in the past five years, but what is the regulatory situation around the world?
Product pricing in the omega-3 category does not have to become part of a race to the bottom, even amid market saturation and constant price-slashing, with the boss of one of Malaysia's biggest brands emphasising its continuing success despite its...
Industry has a crucial role to play in educating policymakers about the maternal and prenatal benefits of omega-3 supplementation, on the back of new and "compelling evidence".
Here's a recap of our 10 most read nutrition stories in February, featuring Blackmores' financials, regulatory news from China, new innovations from Japan, and emerging research from New Zealand and India.
Asia is the region most ripe for omega-3 growth, providing the sector focuses on credibility, convenience, and delivery system innovation, according to François Scheffler, BASF's Senior Vice President of Global Human Nutrition.
A new herbal ingredient could help to improve supplement options for men with prostate health issues — an area where innovation has been lacking — thanks to research by Gencor Pacific.
Dietary intake, supplement dosage, and comorbidities are three factors that can be overlooked when trying to determine omega-3's effects on cardiovascular disease, says a professor from the University of Western Australia.
The body's absorption of omega-3 increased by six times after taking a supplement that used the self micro-emulsifying delivery system (SMED) from Pharmako Biotechnologies, a series of human clinical trials conducted in Australia has found.
Expectant mothers need sufficient prenatal omega-3 intake to reduce the risk of preterm birth and ensure healthy development for their offspring, according to a DSM expert.
Delegate registration is now open for the second Healthy Ageing APAC Summit in Singapore, with speakers already confirmed from global food giant Nestlé, nutraceutical innovators BioCeuticals, cell-based protein pioneers Shiok Meats, and cannabidiol leader...
The omega-3 category is set for further growth, but brands must overcome several pertinent challenges in order to ensure such products reach those who need it most.
An Israeli start-up is using a proprietary formula to develop a range of vegan-friendly, allergen-free and dairy-free probiotic products alternatives in Asia-Pacific and Europe.
New research on the human microbiome has led to the discovery of over 100 new species of bacteria, increasing the potential for treatment and commercialisation in the gut health space.
Omega-3 intervention trials must be vastly improved using accurate data from Omega-3 Index testing, so more precise and personalised approaches to treatment can be adopted.
China has surpassed Europe as the second largest country for omega-3 value share for the first time, only behind the US in 2017, according to the Global Organisation of EPA and DHA Omega-3s (GOED).
China Health Industries Holdings saw its revenue jump by 50% year-on-year during the second quarter of its FY 2019, ending December 2018, on the back of strong demand for products containing hemp.