South East Asia

Resveratrol analogue shows nutraceutical promise

Resveratrol analogue shows nutraceutical promise

By Nathan Gray

A naturally occurring resveratrol analogue known as oxyresveratrol could provide industry with better water solubility whilst maintaining potential health benefits, say researchers.

DuPont executives inspect the Singapore ingredients lab with chief science officer Douglas Muzyka (second left) in tow.

Interview: DuPont’s Asia-Pacific president for health and nutrition

Li Yongjing: ‘Our business improves other people's lives'

By RJ Whitehead

Last month, DuPont became the latest food and nutrition ingredients supplier to open a flagship regional headquarters in Singapore, which is fast becoming a hub in this regard.

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