Polyphenols

8 Results

Lalmin® Vitamin D Yeast - An all-natural, vegan solution for deficiency

Lallemand Bio-Ingredients | 30-Aug-2018 | Technical / White Paper

Lalmin® Vita D is dried, fermented and inactivated whole cell yeast (Saccharomyces cerevisiae) containing naturally elevated levels of vitamin D2. It is...

Organic Maritech® Fucoidan: The Evidence

Marinova Pty. Ltd. | 13-Aug-2018 | Technical / White Paper

Fucoidans are highly bioactive polysaccharides found in brown seaweed that protect from water-borne pathogens and environmental challenges. This white...

Livaux™ - Microbiome Balance with NZ gold kiwifruit

Anagenix | 01-Nov-2017 | Technical / White Paper

Derived entirely from Zespri™ gold kiwifruit, Livaux™ is clinically proven to increase Faecalibacterium prausnitzii (F. prau), found in low levels in...

How Polyphenols enhance probiotic benefits

BerryPharma® - the Expert in Berry Extracts | 03-Oct-2017 | Research Study

Researchers have recently identified the positive interactions between polyphenols and intestinal bacteria, leading to classification as a prebiotic function....

Acute benefits of polyphenols for Sports Nutrition

Fytexia® | 20-Sep-2017 | Clinical Study

This white paper demonstrates the added value polyphenols can bring to sports nutrition formulas by providing acute clinically proven benefits for pre-...

Personalized Nutrition – how an industry can take part in shaping the future of Nutrition

BASF Nutrition & Health | Recorded the 26-Jan-2017 | Webinar

While personalized nutrition is on the verge of transitioning from niche to mainstream, this sector remains fragmented. The potential is yet to be realized....

Find out Nutritional and ingredient lifecycle solutions and strategies!

Roquette America, Inc | Recorded the 26-Jan-2017 | Webinar

In this webinar, Roquette experts clarify the nutritional responses to lifecycle requirements (pregnancy, infancy and the sports, weight management and...

Food Vision Asia Programme

WRBM - Food Vision | 25-Feb-2016 | Event Programme

In April 2016, Singapore will host the first ever Food Vision Asia event, a forum that brings together senior figures in food R&D, marketing and business...