Australia’s food safety regulators have once again called for submissions on whether to permit the sale of food derived from the seeds of low-THC hemp.
A third of the offspring of rats fed with high doses of oxidised fish oil during pregnancy did not survive beyond two days, a New Zealand-authored study has found, prompting safety officials to stress that there is no evidence of a food-safety risk from...
It is may be possible to improve the lipid composition of poultry and pork to contain higher levels of omega-3 fatty acids and conjugated linoleic acids, say researchers.
A specialist Australian algae and fish oil supplier will tackle China’s high-end dietary supplements market by exporting home-sourced omega-3 products.
Expanded education programmes and networking opportunities at Vitafoods Asia 2016 will help businesses share knowledge and grow new partnerships, say event organisers.
Australian supplement manufacturer Swisse Wellness has launched a sugar-free, tooth friendly, range of wellness products for children, the company says.
