In this round-up, we feature the latest health and nutrition industry developments in China, including Herbalife strategies in coping with COVID-19 disruption, H&H CEO talks about baby nutrition boom and more.
Several Indian nutra firms and organisations – including trade body ENAC – have thrown their weight behind a new wellness initiative for students spearheaded by 22 Indian Institutes of Technologies (IITs) alumni and mentored by Bollywood icon Suniel Shetty.
The Chinese government has been pushing for a ‘return to normalcy’ for what it deems ‘low-risk’ COVID-19-affected areas within the country, but faces multiple challenges in the form of public anxiety over food security and relaxed control measures.
China’s import and exports of health foods for this year will remain the same as last year or even see a slight growth despite trade disruptions caused by COVID-19, the China Chamber of Commerce for Import and Export of Medicines and Health Products (CCCMPHIE)...
China is conducting clinical trials to assess the effectiveness and safety of combining traditional Chinese medicine (TCM) and conventional Western antiviral medicine in the treatment of patients with the novel coronavirus (COVID-19).
The COVID-19 outbreak is calling for MLM businesses, which traditionally rely heavily on face-to-face interaction, to transform its business by adopting new sales channels as social interaction needs to be kept to a minimum.
Industry and scientific developments related to COVID-19 were our top-most read stories on the social media over the past month. Some of them include Filippino scientists’ research on antiviral properties of virgin coconut oil and the surge in vitamin...
The COVID-19 pandemic has seen a spike in demand for immunity-boosting products, but what scope is there for new and credible research to examine if nutra products have a role to play in helping tackle the crisis?
See March's 10 most read stories, including Filipino researchers' study of virgin coconut oil as a potential treatment for COVID-19, how firms should communicate immune-boosting properties of micronutrients to consumers, and more.