Immune support and alleviating physical fatigue were some of the most common claims made by health foods approved by the China regulators via the registration route last year.
From January next year, the Eucalyptus globulus leaf and extract can no longer be used as a food raw material, except as a food flavouring, Taiwan authorities said.
Pharmaceutical corporation Sabinsa completed a 90 day, multicentric randomised open label trial of its Amla, aka Indian gooseberry, extract and concluded it could provide blood sugar benefits.
This round-up looks at the latest health and nutrition research, including how poor diets are linked to a higher risk of developing cardiovascular disease (CVD), how extreme reduction in animal-based protein intake could affect cognitive health, the link...
Consumers are seeking holistic nutrition support as they become increasingly aware of the relationship between stress, sleep and gut health, although barriers to purchase remain to be overcome, according to a new report by Fonterra’s nutrition brand,...
Taiwan’s Ministry of Health and Welfare (MOHW) has made it mandatory for infant and follow-up formula sold in the market to be printed with a new logo from January 2025.
A Japanese company said it has managed to develop an olive leaf extract that could be incorporated into health supplements to promote stem cell reproduction.
South Korean food and nutrition firm CJ CheilJedang is seeking to address what it claims is a market gap for dietary supplements that promote muscle health through its newly formed food and nutrition ingredient subsidiary.
The scope for protective metabolic potential of the medicine plant bitter apple, aka Citrullus colocynthis, has been explored in a new review published in ‘BMC Food Production, Processing and Nutrition’.
The Singapore food authority has introduced a new voluntary scheme for baby cereal imports in a bid to encourage manufacturers to update their food safety processes.
South Korea’s Ministry of Food and Drug Safety (MFDS) is re-evaluating the health benefits of nine functional raw materials used in health functional foods (HFF).
Koreans who consume diets dominated by noodles, dumplings and red meat have a significantly higher risk of non-alcoholic fatty liver disease (NAFLD) compared to those who eat more vegetables, fish and soy products, new data from almost 45,000 people aged...
A Bangalore-based company specialising in the cultivation and development of nutraceuticals made of cordyceps is hoping to popularise the use of the medicinal mushrooms within India’s Ayurveda practitioners.
See the latest developments from nutraceutical brands across Asia-Pacific, including Suntory’s foray into personalised nutrition via its partnership with UK start-up Remedy Health, Amway’s product expansion plans for its pre-, probiotics range and more.
With heightened MNC interest to local firms receiving funding boosts, coupled with increased innovation and consumer demand across three key categories, we take an in-depth look at why India’s nutra market is booming…and primed for further growth.
A Shanghai-based nicotinamide mononucleotide (NMN) ingredient firm is hopeful of NMN’s application and business opportunities in the US, despite recent news of the USFDA retracting its status as a New Dietary Ingredient (NDI).
Suntory has shed more light on its plans for its personalised nutrition services and products in Japan following a US$3.06m investment in UK start-up Remedy Health.
Here is a round-up of the latest nutraceutical trends in Asia-Pacific, including the popularity of RTE hyaluronic acid jelly in Singapore, analysis on Japan’s Foods with Function Claims (FFCs) new product launches, and big brands’ take on nutraceutical...
The supplementation of Bifidobacterium longum BB536 has been shown to improve bowel movement, specifically stool frequency, in elderly with chronic constipation, according to a four-week RCT conducted in Japan.
Malaysia’s Ministry of Health has approved two health claims for products that contain a specific dosage of palm oil tocotrienol, which is believed will help drive new product development in this area.
As the sleep category continues to witness growth, the Vedic Lifesciences wants to steer supplement manufacturers and functional ingredient suppliers in the right direction by breaking down trends, claims, ingredients and more.
Products listed in Japan’s Foods with Function Claims (FFCs) system should not need health benefit claims to be based on evidence from placebo-controlled trials or systematic literature reviews, a new report claims.
The supplementation of French pine bark extract has shown to increase hair density in women who have undergone menopause, according to a six-month clinical trial conducted in Shanghai.
A new review comparing the available evidence for the efficacy of probiotics and postbiotics highlights the favourable stability and shelf life of postbiotics, but an observed “weaker influence”.
There is a “possible causal association” between soy isoflavone intake and mammographic density – a biomarker of breast cancer risk, according to a 12-month clinical trial conducted in Malaysia.
This round-up looks at the latest research findings surrounding the effects of caffeine in improving long distance running, selenium's effects in reducing insulin resistance, and how prebiotic supplementation could lower blood pressure in people...
South Korea will impose caution statements on Health Functional Foods (HFFs) containing co-enzyme Q10, squalene, inulin / chicory extract, and six other functional raw materials.
A high-fibre supplement helped reduce blood pressure among people with hypertension by changing their gut bacteria, a small trial from Australia has reported.
Selenium supplementation may be effective in reducing insulin resistance in those with cardio-metabolic diseases (CMDs), according to a systematic review and meta-analysis by researchers in China.
South Korean health supplement firm Yuhan Care, which is seen as a pioneer in the women’s health space domestically, is eyeing overseas expansion in China and South East Asia.
Check out the new nutraceutical related regulations that will kick in this year in various parts of Asia-Pacific, from the use of aloe vera in Taiwan to Hong Kong’s Amendment Regulation regarding harmful substances in food, and Malaysia implementing Quantitative...
It was observed that better performances in cognitive function tests were associated with increased dietary intakes of α-Carotene and β-Carotene, in a new cross-sectional study utilising elderly participants from the Nutrition Examination Survey (NHANES).
See new developments in APAC’s supplement regulatory landscape, including South Korea’s plans to support the customised nutrition sector, New Zealand’s regulatory revamp for its natural health products sector and more.
From a study comparing curcumin and coenzyme Q10 in lowering cholesterol levels, to the opening of Kirin's first human milk oligosaccharides (HMOs) production plant and DSM's temporary reduction of vitamin C production in China, here are the...
For the first week of 2023 we are revealing exclusive insights on the nutraceutical trends for this year, featuring interviews with several industry experts across five of the hottest industry topics.
See our 10 most-read stories related to Japan’s nutrition industry this year, including Shinya Koso’s insights on the enzyme supplement market, Brand’s Suntory D2C new product launches, Mitsubishi’s nicotinamide mononucleotide (NMN) clinical trial and...
Here we summed up the 10 most-read nutraceutical ingredient supplier news stories of the year, including Malaysia firm Nexus Wise’s tiger milk mushroom business, Singapore firm MD Pharmaceuticals developing a ‘faster-acting’ vitamin D product with DSM,...
See our 10 most-read regulatory stories of 2022, including Australia’s TGA proposed changes to the scheduling of melatonin, Singapore’s guidelines on supplements classification, the impact of India’s new nutraceutical regulations and more.
South Korea’s food and drug authority is currently looking at ways to support the country’s customised nutrition industry, such as making changes to existing regulations and “will spare no effort” in doing so, said a key figure at the ministry.
Here we summed up the 10 most watched health and nutrition news videos of the year, including Fonterra’s cultured milk drink launch in Singapore, Vinamilk’s and Health and Happiness Group’s analysis of Vietnam’s infant formula market and more.
A technology consulting manager has started her own nutraceutical business with the launch of a collagen supplement – a category where she sees the need for more science-backed offerings.
We bring you the 10 most-read science and nutrition research stories for this year, including new findings on the benefits of curcumin for hyperlipidaemia, pre/probiotics for healthy ageing, and how vitamin E supplementation has been shown to improve...
A dose-dependent relationship between protein intake and muscle strength has been reported by a new meta-analysis conducted by Japanese dairy company Meiji.
Probiotic ingredient supplier Probi AB has partnered with DKSH Business Unit Healthcare in launching two new probiotic supplements for the Singapore market.