Nano-sized calcium improves bioavailability and could aid osteoporosis fight
Fortifying milk with calcium nanoparticles increases bioavailability and could help the rising number of women in Asia suffering with osteoporosis.
Archives for January 24, 2017
DHA and ARA rule change crucial for Danone’s Indian expansion drive
The decision by the Food Safety and Standards Authority of India (FSSAI) to approve DHA and ARA-enriched infant food was a crucial factor leading to Danone’s ambitious growth plans for the country.
Five-flavoured omija berry boasts obesity-fighting potential
Omija fruit ethanol extract may be helpful to fight obesity and related metabolic disorders such as non-alcoholic fatty liver disease, dyslipidaemia, and insulin resistance, according to the results of a new study on mice fed a high-fat diet.