Poor nutrition a major preventable risk factor in China cancer deaths: Study
Seven per cent of all cancer deaths in Chinese men can be attributed to poor nutrition, new research has revealed.
News, Analysis & Insights on Nutrition, Supplements, and Health
Seven per cent of all cancer deaths in Chinese men can be attributed to poor nutrition, new research has revealed.
The European Commission (EC) has moved a step closer to establishing a Coordinated Control Plan on the internet sale of food (CCP-efood) within the European Union.
Scientists have cautioned that antioxidant consumption in supplement form is not as effective as a nutrient-rich diet to improve eye diseases, with some evidence suggesting they can actually worsen existing conditions.
Coffee consumption has been shown to offer anti-ageing benefits and contribute to improved insulin resistance, according to new research from Japan.