News, Analysis & Insights on Nutrition, Supplements, and Health
Probiotics are distinct types of bacteria that have been clearly defined by health authorities around the world, trade associations, as well as the World Health Organization. However, this definition may have not yet entered mainstream consciousness.
Consuming Montmorency tart cherry juice (MTCJ) improved sleep duration in adults aged over 50 by nearly an hour and a half, according to a recent study in the American Journal of Therapeutics.
Gastrointestinal composition could affect the risk of cardiovascular diseases, according to a new review, which calls on greater scientific focus to be devoted to the impact probiotics and prebiotics can have on reducing risk.
Young children with biliary atresia (BA), a rare liver disease, require long-term vitamin supplementation even after undergoing surgery for their condition, according to Chinese researchers.
Australian scientists have found significant improvements in the treatment of polycystic ovary syndrome (PCOS) in overweight women by combining lifestyle interventions with a novel herbal formulation.