News in brief
ChromaDex achieves second NDI for higher dose Niagen
California-based ChromaDex has received a second successful New Dietary Ingredient (NDI) notification for a higher dose of its Tru Niagen (nicotinamide riboside).
Archives for October 24, 2018
Meta-analysis supports carotenoids for cardio-metabolic health benefits
Higher serum levels of carotenoids are inversely associated with metabolic syndrome (MetS), says a new meta-analysis that also calls for establishing an adequate recommended daily intake.
Consumption of Western food can raise cancer risks in Arab men: US expert
Consumption of Western food high in omega-6, red meat, and sugar increases the risk of developing prostate cancer, as observed in Arab men.
The economics behind obesity: How can nutrition make us rich?
Healthy nutrition could end the obesity epidemic and make us richer, according to an industry expert, who suggests the economy is keeping the consumer fat.
'Malnutrition-free India': Government sets standards for pearl millet fortification
The Indian Council of Agricultural Research (ICAR) has announced the minimum levels of iron and zinc that growers of national varieties of pearl millet should include in their produce.
The Great Wall of…gut health? Aussie brand targets China with novel probiotic supplement
Australian firm Clinical Advantage is targeting the China market with its new digestive health brand, Biotik, using a novel delivery system and maximum bioavailability to appeal to consumers.
Probiota Asia
WATCH — Blackmores innovation chief hits out at 'health-washing' as firm ramps up probiotic efforts
'Health-washing' products with a sprinkling of probiotics risks drawing the sector into disrepute, and could threaten the concerted growth the industry is currently enjoying, claims Blackmores' director of product innovation.