News, Analysis & Insights on Nutrition, Supplements, and Health
Japanese consumers are tapping into the trend for hemp products, while Chinese gainats are seeking to cash in on South East Asia’s dairy boom. Find out more in our Trend Tracker review.
Australian supplement and health good manufacturers have expressed concerns over potential sales losses, following changes to Aussie country-of-origin labelling laws.
Indian regulator FSSAI has issued a gazette notification of its amendments to the standards for children's supplements in the Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011.
Daily prebiotic and probiotic supplementation can decrease inflammation and increase antioxidant capacity in non-alcoholic fatty liver disease (NAFLD) patients, according to an Iranian population study.
More large prospective studies are needed to determine if the dietary intake of omega-3 fatty acids have any impact on endocrine-related gynaecological cancer, say researchers in South Korea.