News, Analysis & Insights on Nutrition, Supplements, and Health
Researchers in Poland argued that most studies on crickets’ nutritive values were done on lab-grown varieties, so they sought out the nutrition content of commercially available cricket powders.
Multivitamins don’t extend lifespan, according to the conclusion of a recent population based study. Industry experts countered that the many confounders in the data make that result tentative at best.
A newly established Singapore-based sports nutrition retailer is seeking to offer niche products at low prices to consumers, something it believes will give it an advantage over other retailers in the country.
Kiwi food technology company Ārepa has plans to become "the world's most iconic brain health brand", with its patented nootropic formula and science-backed claims driving this goal.
About 90% of UAE infants have been introduced to complementary foods such as milk formula, juices and staples by the time they are five or six months old, according to a new study.
Entries are open for NutraIngredients-Asia's second industry awards, and here are the experts on the judging panel who will be assessing the region's best products, ingredients and research.
Japanese brewery giant Asahi Group has established the Asahi Quality and Innovations Co. (AQI) as it seeks to advance its expertise in yeast and lactic acid bacteria, and adopt new digital technologies.