Danone opens access to collection of 1,800 strains
A hundred years after creating its first yogurt, Danone has announced it will open its collection of 1,800 strains for research purposes.
Archives for May 8, 2019
Study builds scientific support for HP Ingredients’ ParActin for joint health
An extract from Andrographis paniculate, an Asian medicinal plant with anti-inflammatory properties, may help support joint health and function, suggests a new study.
Elderberry extract's flu-battling properties explained in new Australian research
The consumption of elderberry (Sambucus nigra) has strong antiviral potential against influenza infection, especially in the later stages of the virus, researchers in Australia have found.
Success from specialisation: Nestlé China attributes growth to organic, A2 and special care infant nutrition NPD
Nestlé China has credited its focus on specialised sub-categories within the infant nutrition sector for its positive sales growth in the first quarter of the year.
China insights: E-commerce, sports nutrition and omega-3 developments among hot topics at Shanghai summit
Trade body HPA China's Nutrition and Health China Industry Summit, which features NutraIngredrients-Asia as its exclusive international media partner, will explore the latest developments in e-commerce, probiotics, sports nutrition and omega-3.
Sports nutrition and personalisation: Fast&Up sees potential to meet individual needs among younger consumers in India
Swiss sports nutrition brand Fast&Up is gradually but steadily moving towards a higher level of personalisation in India, with a focus on younger consumers who are largely driving the sector.