Arla Foods Ingredients obtains GRAS approval for alpha-lactalbumin in infant formula
Arla Foods Ingredients has obtained Generally Recognized as Safe (GRAS) approval relating to its use of alpha-lactalbumin in infant formula.
Archives for September 3, 2019
‘New fraud opportunity’: Expert lambasts new Vietnam-Malaysia halal certification centre
An industry expert has voiced criticism over the newly-established Vietnam-Malaysia halal certification centre, saying that this could potentially open up the local food industry to more food safety and food fraud issues.
Healthy China 2030 concerns? Country’s packaged foods and drinks take top spots for fat and sugar content
Packaged food and beverage products in China have been found to contain the highest levels of saturated fat and total sugar content, and is second only to India in terms of calorie content, according to a new study.
GALLERY: The 10 most read APAC health and nutrition stories in August
Here is a recap of our 10 most read nutrition stories in August, with stories featuring China's infant milk powder regulatory framework, India's Tirupati Group's new global president, and the benefits of the essence of chicken on working memory.
Glitz, glamour and gongs: Snap-up tickets for NutraIngredients-Asia's 2019 awards
Blackmores, Carlson Labs, BioCeuticals, Angel Yeast and Jarrow Formulas are among the major brands that are battling it out for our NutraIngredients-Asia Product of the Year Awards, which will be handed out in Singapore at a gala event held on the eve of...
Milk powder for teenagers: Nestlé China banks on growth from emerging category with new launch
Nestlé China has identified milk powder for teenagers as a new growth area and has launched a related series of new products to capture the market.