Functional coffee: Ezaki Glico release series of drinks for blood sugar and stress relief
Ezaki Glico has launched a new series of coffee in Japan under the Food with Function Claim (FFC) label.
Archives for October 16, 2019
Antimicrobial breast milk compound potency makes strong case for infant formula addition
Tests on a compound found in human breast milk finds glycerol monolaurate (GML) capable of eliminating disease-causing bacteria from the host while allowing beneficial bacteria to thrive.
Double impact: Taking animal and vegetable protein together increases absorption
Simultaneous intake of vegetable and animal proteins may increase efficient protein absorption and possible muscle synthesis in the body, according to research from Japanese health food manufacturer Q’Sai Co.
Researchers alert: BASF’s upcoming research grant to focus on HMO for immunity and metabolic benefits
BASF is placing a greater emphasis on human milk oligosaccharides (HMOs) for its upcoming Nutrition Asia Research Grant.
Berries for respiratory and skin health: Anagenix to conduct human clinical study in China
New Zealand firm Anagenix will conduct a human clinical study in China this winter with its Boysenberry-based health food ingredient.
HI Japan 2019
Indena’s phytosome delivery system increases bioavailability of quercetin for asthma control
Indena is using its proprietary phytosome delivery system, to study a more bioavailable formulation of quercetin, with preliminary clinical evidences in allergy control.
NutraIngredients-Asia awards
WATCH – NutraIngredients-Asia awards winner Morinaga Milk Industry eyes international probiotic expansion
Morinaga Milk Industry wants to develop more products with its probiotics strains for the international market.