A scientific first: Reishi-Shiitake-Maitake combination has synergistic immune benefits
A combination of Reishi, Shiitake, and Maitake mushroom extracts may synergistically stimulate immune cells responses, says a new study from Australia.
Archives for November 22, 2019
Trend tracker: Japan FOSHU Vs FFC market, A2 milk in China, and Double 11 sales
In this round-up, we look at the health and nutrition developments in APAC, including FOSHU Vs FFC market in Japan, Nestlé China expanding its A2 milk category, and the brands topping the chart during Double 11 shopping festival.
Morinaga research reveals key immunity-boosting metabolite produced from infant gut
Research from Morinaga Milk Industry has found that the infant-type human-residential bifidobacteria (HRB) could produce a key metabolite, the immunity-boosting indole-3-lactic acid (ILA), moving one step closer to understanding its benefits on infant...