Tofu and beverage brand Vitasoy hopes the performance of its soy milk and tea businesses in Asian will help it bounce back from manufacturing and logistical challenges faced in Oceania over the past six months.
Morinaga says its postbiotic, marketed under the brand LAC-Shield, has been added into Thailand’s positive list of ingredients that could be used in general foods and beverages, opening new opportunities for functional foods development in the South East...
Kirin says that revenue from LC-Plasma, its flagship immune health ingredient, has grown significantly even during spring and summer this year, although these are seasons when consumers tend to take fewer precautions against infectious diseases.
Kirin Holdings’ health science-focused arm Kyowa Hakko says the versatility and stability of its postbiotic ingredient has enabled it to continue to enjoy commercial success beyond the surge of COVID-19.
Affordability and accessibility are just as important as product innovation if food firms are going to help meets Asia’s nutritional needs, in a region that is still beset by childhood stunting and rising rates of obesity and diabetes.
Stronger government regulatory support and the ‘debunking’ of myths surrounding hemp are still at a ‘crucial’ stage in Asia, the success of which is key to unlocking its active nutrition potential.
Data from the large-scale Singapore Chinese Health Study has shown that all consumers can reduce their risk of later cognitive impairment by switching to a healthier diet at any age, as revealed by the study’s principal investigator at the recent Growth...
Australia’s Kommunity Brew believes that hemp has the potential to feature more widely in its NPD and innovation strategies, amidst the addition of more local acquisitions to its healthier beverage portfolio.
From the announcement to the list of NutraIngredients-Asia 2023 winners to China's new function claims system and South Korea's health functional food import trends, here are the most-read stories in September 2023.
Several Japan health foods associations are gearing up for export opportunities for Foods with Function Claims (FFC), such as providing export consultation services and establishing networks with regional dietary supplement associations.
In our monthly nutra regulatory round-up, we take a closer look at Japan’s Foods with Function Claims framework, South Korea’s new public consultation on genetically modified soybean, China’s new function claims system and more.
Beverage products entering the Middle Eastern market need to be clean label and low in sugar in order to gain a strong local foothold, with both regulatory pressure and consumer demand firmly pushing trends in this direction.
Japan’s vibrant Foods with Function Claims (FFC) sector will need to keep up with the demand for rigorous scientific evidence and ethical advertising for it to continue its phenomenal market growth, say experts from the country’s health foods associations.
New Zealand-based FMCG company Red Shoots says consumers are increasingly looking for products with functional benefits in supermarkets, which has sparked partnership opportunities with major retailers.
Kirin’s is targeting Australian acquired Blackmores to achieve a revenue of 100 billion yen (US$687m) and a net operating profit margin of 15 per cent or more by around year 2030, the Japanese-conglomerate said during its latest financial results presentation.
Chinese consumer spending on health supplements is holding up, against the backdrop of slow economic recovery and dampened spending spanning luxury goods, beauty, and apparel, industry experts have told us.
Experts have highlighted the need to balance functionality and taste to move healthy beverages into the mainstream in APAC, with some consensus that personalised nutrition, gut health, and mental wellness are set to become emerging growth areas.
Collaboration across key stakeholders such as researchers, hospitals, and the industry is crucial when running human clinical trials, according to an exec from Abbott Nutrition who spoke about the firm’s experience in Asia-Pacific at a symposium co-organised...
This round-up looks at the latest health and nutrition research, including the potential of omega-3 as an adjunct therapy for depression and obesity, nutritional differences found in plant-based beverages, and the potential of tempeh and a yam-derived...
Calcium was one of the bestselling health supplement on cross-border e-commerce (CBEC) in China, while the top spot went to probiotics on domestic e-commerce platforms during Q1 this year.
Overseas supplements sold into China via cross-border e-commerce (CBEC) can get popular easily, but supply chain pain points are making it difficult for brands to replenish their goods in time, says the head of Tmall Global.
From H&H Group's appointment of a new CEO to South Korea's nutraceutical industry trends and developments, here are the most-read stories in June 2023.
Singapore organic juice brand WOLF + WALD says ‘affordable premiumisation’ is key to driving sales as it innovates with flavours ‘almost unheard of’ in the region.
Our FREE Healthy Beverage Innovation interactive broadcast - featuring expert insights from Dole, Asahi, Remedy and many more - takes place on Wednesday, July 5.
Here is the round-up of the latest nutraceutical trends in Asia-Pacific, including how pharmacies are increasingly preferred over supermarkets for natural health products purchase in New Zealand, the growth of electrolyte drinks sector in China, and the...
Our FREE Healthy Beverage Innovation interactive broadcast - featuring expert insights from Dole, Asahi, Remedy and many more - takes place on Wednesday, July 5.
This round-up looks at the latest findings from health and nutrition research, including the benefit of eicosapentaenoic acid (EPA) in lowering cardiovascular disease risk among diabetic patients, γ-tocopherol in reducing premenstrual symptoms such as...
ADM says that consumers are increasingly looking for sports beverages that support both physical and emotional well-being, including focus, mood, energy, immunity, and digestive health.
Danone China has launched an electrolyte drink on the back of booming demand, adding that the category is the fastest growing in China’s beverage sector.
There are just three weeks to go until our FREE Healthy Beverage Innovation interactive broadcast - featuring expert insights from Dole, Asahi, Remedy and much more!
South Korea is looking to standardise the regulations governing country-of-origin information mandatory to be displayed food and beverages both produced locally and imported into the country, in an attempt to ease high cost burdens highlighted by manufacturers.
While fish collagen peptide is most commonly associated with beauty-from-within nutraceuticals, firms could also increasingly explore its use in sports and active nutrition, according to PB Leiner.
The nutraceutical market in South Korea is thriving despite inflationary pressures and an economic slowdown, largely due to the ‘evergreen’ demand for body fat reduction, immune support, as well as rising interest in joint and bone health supplements,...
Singapore maternal and infant nutrition firm 2NutGuys has developed a range of low sugar lactogenic products designed for women who are preventing or are suffering from gestational diabetes mellitus (GDM).
Fonterra has launched a probiotic powdered drink in Singapore, and is looking to scale up SEA distribution to cover the ‘growing middle class’ in Indonesia, Malaysia, and Thailand.
Suntory Beverage & Food, the company behind health supplement product Brand's Essence of Chicken, has reported a decline in its health supplement business in Asia-Pacific (APAC) as a result of inflation during Q1 this year.
See the latest developments from the health and nutrition brands across Asia-Pacific, including Herbs of Gold’s plan to debut in Vietnam via mum-and-baby chain, Japan’s Shinryo to relaunch hydrogen-rich jelly sleep supplement, and Taiwanese brand Jerôsse's...
Kirin says that functional drinks from its health science domain are the “particular focus” for its beverage business this year after sales of its LC-Plasma immunity range increased by 8.5 per cent to 1.71 million cases in Q1.
ASX-listed Fiji Kava says that it is preparing for ‘more firepower’ in the China market as it also explores increasing its product range across the beverage category.
From Fonterra's functional beverages launch plans in South East Asia to Danone China's partnership with Qingdao University to drive gut health R&D, here are the most-read stories in April 2023.
Swisse has opened a product development kitchen in its effort to drive innovations across new functional food formats, ingredients, packaging, and sensorial experience.
Singapore-based kombucha firm Wild Boocha is tapping its expertise in stainless steel vat brewing as well as its unique keg retail format in order to effectively capture local consumer interest.
Functional beverage company Curated Culture is looking to raise funds to support its expansion plans in the sports nutrition sector, after experiencing its first taste of success with its dairy- and sugar-free probiotic teas.
See the latest developments from health and nutrition brands across Asia-Pacific, including Avesthagen’s launch of its first preventive health product, Kirin’s first Food with Function Claims (FFC) sports nutrition drink, and Yakult’s reformulation of...
Kirin is launching its first Food with Function Claims (FFC) sports nutrition drink with immune health benefits, as it seeks to tap into active consumers’ demands for multifunctional products.
