Blood sugar management

13 Results

Technical Brochure: AGPREM™ for anti-glycation

AVIDA HEALTH PTE LTD | 29-Mar-2021 | Product Brochure

AGPREM™ is a proprietary functional ingredient developed by Avida Health for anti-glycation and blood glucose management. It is rich in potent actives...

The bittersweet truth about sugar: Formulating for reduced diabetes risks and blood glucose level management

Astareal Natural Astaxanthin – Botanical Ingredients | 21-Oct-2019 | Technical / White Paper

Since 1980, the number of people suffering from diabetes has almost quadrupled, and now exceeds 8.8% of the global population.1

This in-depth...

Clinically-Validated Plant-Based Protein & Fiber

Bio-gen Extracts Pvt. Ltd. | 01-Oct-2019 | Technical / White Paper

There is an increased interest in health & wellness, fueled by availability and access of information on our fingertips. "We are what we eat"...

CryoCap: Protecting Vit K2 in Mineral Combinations

NattoPharma USA, Inc. | 02-Sep-2019 | Technical / White Paper

Suppliers must deliver proven material they can assure is stable in any formulation. NattoPharma is that supplier.
Many parameters influence formulation...

A New Approach to Support Blood Sugar and Insulin

Sugar is ubiquitous in food and the more sugar one consumes, the more one craves. Over the past 30 years, sugar consumption has steadily increased, contributing...

ALTILIX® Natural ingredient for liver detox

BIONAP Srl | 13-Mar-2019 | Product Presentation

ALTILIX®is a powder extract obtained from the leaves of artichoke, the best folk remedy for liver diseases. Numerous clinical trials show how artichoke...

Sugar Reduction? The tactics & techniques to achieve your goal!

Roquette: Improving well-being by offering the best of nature | Recorded the 20-Sep-2018 | Webinar

Reducing added sugar while creating delicious, nutritious products that delight and nourish are key challenges for the food industry. The situation is...

Survey Report: State of the supplements, health & nutrition sector in Asia-Pacific 2017

William Reed | 31-Jul-2017 | Application Note

In April 2017, NutraIngredients-Asia.com conducted its inaugural "state of the industry" survey of its user base of health industry professionals....

High-amylose maize starch may reduce the risk of type 2 diabetes: what does this qualified health claim mean?

Ingredion | Recorded the 16-Feb-2017 | Webinar

The FDA recently authorized a level C qualified health claim for high-amylose maize resistant starch and a reduced risk of type 2 diabetes. The CDC reports...

Personalized Nutrition – how an industry can take part in shaping the future of Nutrition

BASF Nutrition & Health | Recorded the 26-Jan-2017 | Webinar

While personalized nutrition is on the verge of transitioning from niche to mainstream, this sector remains fragmented. The potential is yet to be realized....