Probiotic from Penang: Malaysian cow’s milk bacteria strain exerts benefits for brain, URT, and liver By Guan Yu Lim 03-Dec-2019 - Last updated on 03-Dec-2019 at 02:20 GMT Facebook Twitter Linkedin Email to a friend A probiotic strain isolated from cow’s milk in Penang, Malaysia, has been shown to deliver benefits related to brain, respiratory, and gut health.Read the full story here. GALLERY-The-10-most-read-APAC-health-and-nutrition-stories-in-November A2 milk for whole family: Nestlé China’s expands demographic reach after previous launches for mother-and-baby New Blackmores CEO exclusive: India identified as a potential new market as firm looks to extend Asia reach Aussie TGA proposes to classify non-food appropriate sports supplements as ‘medicines’ Cognitive gains: Mead Johnson-backed China RCT reveals benefits of adding bovine MFGM to infant formula Sports exclusive: Coca-Cola China banks on e-commerce to market BodyArmor exclusively on Tmall BY-HEALTH sets up research centre to focus on nutrition and anti-ageing solutions Probiotic from Penang: Malaysian cow’s milk bacteria strain exerts benefits for brain, URT, and liver Morinaga research reveals key immunity-boosting metabolite produced from infant gut ‘China First’: Amway to open global digital and Asia product innovation centres in China Improving mood: Medlab underlines how microbiome modulation can improve cognitive disorders Prev 1 … 6 7 8 9 10 11 Next
