Find out what's been happening in China's supplement and health food market, from overseas firms like Glanbia and Robertet expanding their China presence, to local businesses introducing protein and probiotic innovations.
FANCL, Nippon Suisan, and Ezaki Glico are three of the biggest beneficiaries of Japan's Food with Function Claims (FFC), which was introduced four years ago and gave firms more opportunities to make health claims without going through the more stringent...
South Korean authorities will revise current regulations and introduce safety measures in the booming personalised nutrition industry, including strengthening the quality control of personalised functional health foods, regulating advertising, and assessing...
The New Zealand Blackcurrant Cooperative (NZBC) is targeting functional food and beverage growth in Japan, with the outfit hoping to gain momentum for the Rugby World Cup being held in the nation this year.
Japan's Ezaki Glico is breaking the norm of selling infant formula at supermarkets and mum-and-baby stores, and will now sell its liquid infant formula under the label Icreo Baby Milk through a vending machine in Hokkaido.
Read about domestic and foreign supplements in China, how one organisation is driving nutraceutical growth in India, and how you can register for the second NutraIngredients-Asia Awards in our trends spotlight.
Biosciences firm Probiotics Australia has opened the country's first cGMP- and TGA-certified facility dedicated to probiotic API manufacturing, with an eye on expanding the use of probiotics in food for Chinese consumers.