See our top 10 most read food and nutrition research studies for this year, including research looking at chicken essence on memory health, probiotics and diabetes, and mushroom consumption and prostate cancer.
Ten years ago ashwagandha was a tongue-twister word that few understood. Today ashwagandha root and its extracts are in the top five most popular botanicals....
Globally, 46% of consumers are seeking ways to improve mental wellbeing and are looking to continue to take a proactive and holistic approach to wellness...
