Free registration is now open for our six-week new virtual event – Growth Asia 2020 – which will feature experts from major brands Pepsi, Blackmores, Mondelez, Health & Happiness, Eat Just, Herbalife and Life-Space among the participants.
Ingredients with poor bioavailability, such as curcumin, can be applied in new nutraceutical product formats, including stick sachets, juice, and oral spray, with the use of advanced delivery technologies.
Supplementation of probiotics was found to significantly decrease total cholesterol and low-density lipoprotein cholesterol (LCL) in hypercholesterolemic patients, according to a recent systematic review and meta-analysis.
Products with multiple health claims are on the rise in Japan’s Food with Function (FFC) market with numbers expected to surpass 300 this year, according to exclusive data revealed in the first of our spotlights on the market.
The South Korean authorities have published a guide to evaluate the functionality of health foods that make respiratory and gum health claims, amid rising consumer and industry interest in such products.
We can today announce the second wave of keynote guests for our six-week new virtual event – Growth Asia 2020 – with experts from major brands Mondelez, Herbalife, Aland and Health & Happiness added to the line-up.
Food fortification and developing healthier food options are crucial in tackling the double burden of undernutrition and obesity, but the unique cultural aspects of dietary patterns should not be neglected, says the guest who stars in our latest podcast.
Japan’s Morinaga Milk Industry has obtained a self-affirmed Generally Recognised as Safe (GRAS) status for its Bifidobacterium infantis M-63 probiotic, for use in general foods and infant formula in US.