Nutraceutical firms have reported a higher uptake of sleep aid and stress relief supplements amid the COVID-19 pandemic, according to New Zealand brand GO Healthy and Spanish saffron ingredient supplier Pharmactive.
Australian supplement company Henry Blooms has sold more than one million bottles of its raw probiotic drinks in Woolworths supermarkets since launching earlier in June this year.
A diet high in soy and soy isoflavones may slow down the rate of white matter lesions and thereby lower the risk of cognitive impairment in elderly Japanese.
Atlas Biomed has launched its home-based gut microbiome test in Japan as part of its personalised nutrition service – the first APAC venture for the company.
A randomised-controlled trial that is awaiting peer review suggests that Covid-19 patients who received a combination of honey and Nigella sativa recovered more quickly than those given a placebo.
The rapidly ageing population in Asia-Pacific is set to boost the active nutrition and medical nutrition space, with a renewed focus on protein as a functional ingredient, according to three experts.
Kirin subsidiary Kyowa Hakko Bio will manufacture and supply three human milk oligosaccharides (HMOs) at its new Thailand facility by 2022 – both for its parent company and the wider market.
The combined supplementation of the botanical berberine and probiotics has been found to help reduce blood sugar levels in diabetic patients, more so than taking each product alone, says a 12-week RCT conducted in China.
The ever-changing China health foods industry is seeing new waves of trends, with a sudden interest in nicotinamide mononucleotide (NMN), the prevalence of livestreaming in product marketing, and the potential for further e-commerce growth.
In this round-up of new developments across nutrition brands, we look at Herbalife's plans to engage the healthcare professionals in nutrition education, Morinaga further expanding the use of its flagship probiotic strain in infant products and more.
The shift to online events continues as NutraIngredients' Healthy Ageing Online Conference kicks off next week, in which the team once again delves into the link between nutrition and healthy ageing.
Australia’s national science agency CSIRO and vegetable producer Fresh Select have jointly established a new food manufacturing company, Nutri V who will upcycle surplus vegetables into powders and snacks.
All six editions of our ground-breaking interactive broadcast series Growth Asia 2020 – featuring expert insights from major brands including PepsiCo, Blackmores, Herbalife, Mondelez, Health & Happiness, Eat Just and Lifespace, among others – are...
