Hong Kong-based Jacobson Pharma Group is targeting the China and Taiwan markets for cognitive health growth where it is intending to launch two omega-3 based products - Smartfish Reflect and Smartfish Cream.
Our knowledge of how dietary changes impact our gut microbiome in the long-term is limited by a lack of long-term studies and interventions with multiple sample time-points and follow-ups, say researchers.
The Food Safety and Standards Authority of India (FSSAI) has just released its new Action Plan for Safe and Quality Milk and Milk Products, with the majority of actions targeted at self-testing or self-monitoring by dairy companies, farmers and consumers.
Nestlé Health Science China has officially inaugurated its product innovation centre in Taizhou, Jiangsu province, to beef up the firm’s portfolio of Foods for Special Medical Purposes (FSMPs) in China.
The New Zealand High Value Nutrition (HVN) project has injected funds into a new research that assesses the potential of immune defence proteins (IDP), sourced from cow’s milk, in improving digestive health.