More personalised dietary supplements will hit the market in APAC in the coming years as innovation, health awareness and regulator objectives align, Jude C. Uzonwanne, the principal, strategy and transaction advisory at IQVIA APAC told NutraIngredients-Asia...
Swallowable sensors that could revolutionise how scientists and medical professionals monitor the gut and diagnose conditions will be the focus of a keynote presentation at our upcoming Probiota Asia Summit in Singapore.
Key ingredients such as echinacea, garlic, vitamin C and elderberry are supported by scientific evidence for reducing the duration and severity of symptoms of a cold, while secondary traditional actives like white willow can assist with the cold symptoms...
The strength of Asia's supplement market has been emphasised by a 40% increase in exhibitors at this year's Vitafoods Asia show in Singapore — and once again, we'll be on-site to capture the latest news, views and insights.
Blackmores' director of product Innovation Paul Mannion believes consumer demand for solutions to restore microbial balance has never been stronger, but will discuss at Probiota Asia how the sector could be at risk of commoditisation.
A Tasmanian dairy which is said to have launched the world's first yogurt made from milk containing naturally occurring omega-3 is seeing sales growing by 30% year-on-year — and it is now targeting exports to Asia.
New consumer research from Cargill has implications for formulators of functional foods, sports nutrition products and dairy products. Dairy ingredients are generally in decline, while plant-based alternatives are filling in the gaps.