China dairy firm Junlebao has launched a new milk powder targeted at supporting calcium absorption in middle and old-aged consumers, and hopes to rejuvenate the well-established category by improving bio-accessibility and bioavailability.
Calcium, iron, zinc are the most consumed minerals in the form of supplements or fortified foods, an online survey funded by the Japanese government found.
Fewer than one-in-five people in Inner Mongolia regularly consume dietary supplements, but among those that do, calcium is far and away the most popular product, new data reveals.
Osteoporosis sufferers taking vitamin D alongside high dose calcium supplementation have a reduced risk of cardiovascular (CVD) events, according to a study from South Korea.
The supplementation of probiotic and calcium could have a lasting effect on the body weight of young children as they reach their teenage years, according to the findings of a new Indonesia study.
Calcium was the most commonly used ingredient in the formulation of dual and triple nutrients health foods approved via the filing route in China last year.
A higher intake of calcium and magnesium from the diet is linked with lower migraine occurrence, according to researchers from Harbin Medical University in China who analysed more than 10,000 cases.
Arla Foods Ingredients is helping producers tap into opportunities in the organic kiddies snacks sector in China with two innovative concepts using its Nutrilac range of function protein ingredients.
A decade long study conducted in Australia has found that calcium supplementation combined with a long-term healthy diet was associated with lower rates of obesity, while those who maintained a healthy diet combined with multivitamins, minerals (MVM)...
The USDA report that will underpin the development of the next set of Dietary Guidelines for Americans reflects a growing and welcome appreciation of the role of dietary supplements, industry observers say.
An analysis of 115 plant-based milk sold in Australia showed that the category is lacking in several micronutrients, including vitamin A, B12, calcium, and protein when compared to cow’s milk.
An expert panel has recommended supplementation of calcium and vitamin D early in life to strengthen bone health in the largely deficient Indonesian population.
Norwegian firm Kappa Bioscience recently received approval for a drug import licence to India for its proprietary vitamin K2 ingredient, K2VITAL DELTA — the first such licence of its kind.
