Localisation strategies are crucial in order to achieve the ‘holy grail’ of food innovation in the Asia Pacific region, by combining health, taste and convenience, according to Olam outfit ofi.
Indonesian food and beverage firms have been urged to accelerate their new product innovation and digital adaptation to keep up with consumer demands, especially with multiple post-COVID-19 challenges still dampening the local economy.
Maintaining price parity and maximising taste are two key priorities when formulating healthy and plant-based products, according to exclusive insights revealed by Nestle’s Malaysia and Singapore CEO Juan Aranols.
A veteran pharmacist has revealed the trending categories in Australia’s supplements sector and also proposed how innovation could better follow the path of the latest medical developments.
Danone is studying how the consumption of an infant formula with a novel lipid structure could affect babies’ long-term growth, especially on their metabolic health.
There has been several new immune health products and ingredients entering the market or are undergoing clinical trials since the COVID-19 pandemic occurred. The following gallery shows the new products that have been launched and the list will be updated...
Join experts from Coca Cola Amatil’s investment arm, China specialists Bits x Bites, Middle East dairy pioneers Koita Foods and Australian vegan chocolate start-up Bite Society in our free webinar on Wednesday (July 1).
Expert analysis on China’s start-up scene from Bits x Bites and exclusive insights from Coca Cola Amatil’s investment arm will feature in our first APAC ‘Unlocking Innovation’ webinar focusing on start-ups on July 1.
FoodNavigator-Asia will be hosting five webinars as part of a groundbreaking new global series of online events brought to you by the FoodNavigator teams in the Americas, EMEA and Asia.
From the complexities of regulation and cutting-edge science to the brands behind the boom, the CBD Global Summit will bridge the business and science underpinning this fast-moving category.
After two hugely successful events in 2018 and 2019, where 93% of delegates said the event added value to their organisation, we are delighted to announce that our Healthy Ageing APAC Summit will return to Singapore for year three in 2020.
Nestlé are to join a group that looks to build a global innovation ecosystem on food and nutrition specifically promoting start-ups and investment to the Swiss region.
Product reformulation, modernisation and personalisation have been identified as key areas for innovation within the food and beverage industry in Thailand, with a strong emphasis on increasing focus on the elderly population as well as technological...
Read about who won big at Natural Health Products New Zealand industry awards, China's crackdown on health foods and probiotics regulations, and the latest research and innovations in the Oceanic region.
There is a gulf between the nutritional needs and desires of senior consumers, and the number of products launched and marketed towards them, according to an industry expert from DSM.
Australia's innovation culture and stringent regulatory system are among the reasons Australian companies are thriving in Asia, according to the boss of Life-Space, China's leading probiotic brand.
Thai regulators and industry have been "engaged in very serious discussion" over which types of products for children should be allowed to be registered and sold as dietary supplements, as current regulation may be hindering innovation.
The US Dairy Export Council (USDEC) and Food Innovation and Resource Center (FIRC) at Singapore Polytechnic have created South East Asian food with reduced salt and sugar, using US dairy ingredients.
More personalised dietary supplements will hit the market in APAC in the coming years as innovation, health awareness and regulator objectives align, Jude C. Uzonwanne, the principal, strategy and transaction advisory at IQVIA APAC told NutraIngredients-Asia...
In the view of experts, the sports nutrition category continues to be a source of innovation, despite the view to the contrary relayed by the CEO of Vitamin Shoppe in a recent earnings call.
