Singapore organic juice brand WOLF + WALD says ‘affordable premiumisation’ is key to driving sales as it innovates with flavours ‘almost unheard of’ in the region.
Thai juice giant Tipco believes that consumers are turning to beverages as a tasty yet convenient means of ‘drinking’ in additional nutrients, leading to a rise in popularity of items such as vegetable juices and herb-infused drinks.
Fruit product heavyweight Dole has revealed plans to focus on developing more clean label and fortified juice products for the Asia Pacific market, citing rising consumer interest in the region as a major motivation.
Singapore-based EGA Wellness’ specialised usage of Ayurvedic principles in its personalised juices and wellness plans secured five-fold growth during the COVID-19 pandemic after the demand-for immunity-boosting products exploded.
Functional juice company Doki Doki has developed a beauty-from-within product that reduces photosensitivity and hyperpigmentation using prebiotic as the key ingredient.
The Australian beverages industry has expressed hopes that the government will reconsider its current stance on Health Star Ratings (HSR) for no added sugar juices after the sector emerged as the sole soft drinks growth category in the last quarter of...
Thailand-based food biotech company JuiceInnov8 and national beverage giant TCP Group – the firm behind the original Red Bull - is set to roll out three reduced sugar and functional fruit juices this month.
Researchers found a correlation between the glycemic response of study participants after ingesting certain beverages and how they performed in some cognitive tests.
