The maternal health dietary supplements category is diversifying with the introduction of products containing probiotics and algal oil DHA – although multivitamins and folic acid remain the mainstays.
Improved post-natal maternal vitamin D supplementation does not have a significant effect on nasal pneumococcal colonization in early infancy, according to an RCT in Dhaka, Bangladesh.
Our groundbreaking and free-to-attend Growth Asia interactive broadcast series concludes with Danone, Nature's Way and Morinaga among the big-name firms sharing their expertise.
Women taking 1,000 mg of docosohexanoic acid (DHA) daily in the last half of pregnancy had a lower rate of early preterm birth than women taking the standard 200 mg dose, according to a new study involving over 1,000 women.
The presence of the bacterium Prevotella copri in mothers’ microbiome during pregnancy is associated with a decreased risk of their children developing food allergies during the first year of life.
Several human and animal studies highlighted have shown that probiotics supplementation in pregnant mothers can improve new-born immunity and reduce the risk of pre-term birth.
Italian probiotics firm Centro Sperimentale del Latte (CSL) is looking to drive further APAC growth and reinforce its presence in the region, having recently opened an office in Singapore.
Asahi-Nutifood — the joint-venture firm consisting of Asahi Group Foods and Vietnam Nutrition Food JSC (Nutifood) — has announced the launch of its new range of infant and maternal formula products for the Vietnamese market.
India's Central Food Technological Research Institute (CFTRI) in Mysore is working with Hassan deputy commissioner Rohini Sindhuri Dasari to develop a nutritional powder for economically disadvantaged pregnant and lactating women.
