Special seven: Ajinomoto study shows amino acid supplementation improves cognitive function in older people By Tingmin Koe 02-Feb-2021 - Last updated on 02-Feb-2021 at 03:39 GMT Facebook Twitter Linkedin Email to a friend Ingestion of seven essential amino acids improves cognitive and psychosocial functions in healthy older persons, according to a study by Ajinomoto.Read the full story here. NIA top 10 stories Microbiome and COVID-19: Lower levels of key gut bacteria linked to severity of disease and immune response – China data Malaysia firm launches health tea modelled on COVID-19 TCM formula, but no health claims Artemisinin for COVID-19: Indian and US firms launch clinically tested supplement after ayurvedic regulatory approval Direct selling spree: South Korea’s Atomy to enter New Zealand, Turkey, and UK this year after bumper 2020 China’s infant formula giant Feihe to expand into FSMPs after goat-milk powder patent granted New rules in APAC: Nutra regulatory developments firms should be aware of in 2021 Vitamin B6 and COVID-19: Experts call for clinical studies to validate evidence / demonstrate potential Where next in APAC? Brands say nutra growth opportunities are in Vietnam, India, halal markets in 2021 Special seven: Ajinomoto study shows amino acid supplementation improves cognitive function in older people Tablet preservation tech: FANCL to launch chewable immunity supplement using new innovation Prev 1 … 7 8 9 10 11 Next
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