COVID-19 and micronutrient status: Individuals without deficiencies have less risk of disease incidence and severity – systematic review and meta-analysis
The absence of micronutrient deficiency, such as vitamin D, has shown to reduce the incidence of COVID-19, as well as lowering the odds of clinical deterioration in COVID-19 patients, said the findings of a systematic review and meta-analysis.
Please join us to explore the latest Asia Pacific health supplement market as we delve into insights from the fast-growing Ecommerce channel, specifically...
Content provided by Kerry | 03-May-2023
| Infographic
Consumers of all ages cite immune health as a top benefit driving their purchases, along with improving gut/digestive health. Worldwide, specific health...
