Breakthrough in delivery system technologies is crucial to drive innovation in the traditional vitamin and minerals category, as well as the booming probiotics, functional food and beverage sectors.
Fonterra has launched its first brand of cultured milk drinks in Singapore, where it hopes the low sugar, novel flavours and evidence-backed probiotic strains will resonate with the consumers.
The deadline has been extended to submit your entries for the 2022 NutraIngredients-Asia Awards, which will recognise the most innovative products, ingredients, research and ventures operating across APAC.
Premium Australian dairy manufacturer Nature One Dairy (NOD) has acquired the Hong Kong adult nutrition powder business and brands of Fei Fah Medi Balm (FEI).
Food and nutrition-based businesses across APAC have reported continued logistics problems plaguing their supply chains due to rising costs and customs delays, some of which still stem from the impact of the COVID-19 pandemic.
New Zealand is ploughing in cash to boost its goat milk formula industry by funding research to assess the impact on healthy ageing, from digestive to muscle health, and overall nutritional status.
China dairy giant Yili has outlined its new product launch strategies, including the introduction of a solid beverage formulated with probiotics and GABA as the key ingredients.
Plant-based alternative is not only booming in the food and beverage industry, with APAC dietary supplement companies seeing vast opportunities across the omega-3, and vitamins and minerals categories, as consumer demand soars.
A group of experts in Asia has finalised 14 consensus statements around muscle health in healthy elderly and those suffering from sarcopenia, including recommendation for protein, leucine, and L-carnitine supplementation.
Kirin is aiming a 20 per cent growth in the number of regular consumers buying functional foods and drinks containing its immune health ingredient LC-plasma – and it is seeking to do so by working with brands that can incorporate the ingredient into various...
Asia’s foodtech start-ups are increasingly innovating beyond soy and pea in the plant-based space, with several firms catching the eye of regional experts.
A Thai researcher has invented a personalised probiotics dispenser machine that supplies consumers with probiotics strains that they lack in their gut, using bioinformatics and artificial intelligence (AI).
Today we can reveal the fist wave of speakers confirmed for our Growth Asia Summit, an in-person, face-to-face conference taking place across three days in Singapore in October.
Singapore researchers who have successfully increased the survival rate of probiotics using sucrose and alginate are now turning their attention to the potential protective abilities of vitamin C and other sugars, as well as examining a broader range...
With entries flooding in for the NutraIngredients-Asia Awards for 2022, here we look back on the pioneering brands, suppliers and researchers who took the top prizes last year.
Online purchase of dietary supplements flourished amid the ongoing COVID-19 pandemic, but how can brands find synergies and success in the ‘best-of-worlds’ digital and brick-and-mortar retail approach? We speak to a raft of experts to find out…
While consumers are clamouring for healthier beverages across APAC, spanning sugar reduction and the added functionality, the regulatory landscape still poses a significant challenge for brands.
Delegate ticket sales open today for our three-day, face-to-face Growth Asia Summit in Singapore this October, where we'll be dedicating days to Healthy Ageing, Probiotics, Prebiotics and the Microbiome, and Protein innovation.
This round-up will look at the new developments, including annual results and new production plans from brands such as Swisse, kids nutrition supplement Healthy Heights, and Japan’s enzymes brand Shinya Koso.
The firm behind the Healthy Heights nutrition products for kids has outlined how it hopes to secure success in China after sealing a manufacturing deal in New Zealand.
A range of food and supplement products that claim to boost the immune system, prevent diabetes and ageing has come under the attention of the Japanese authorities.
The Indian food regulator is being urged to include on-pack ‘warning labels’ for sugar, salt and fats as part of its upcoming health star rating system for packaged foods.
Delegate registration is now open for the IPA World Congress + Probiota Americas in Washington DC, with speakers already for a blockbuster opening session on microbiome modulation to boost immunity and improve COVID outcomes.
The a2 Milk Company (a2MC) has revealed its 1H22 results, which it said are in line with expectations, and place it in a strong position to execute its strategy and deliver revenue growth in FY22 in a challenging and volatile market.
This industry trends round-up features the state of Japan's functional yogurt market, factors driving the growth of China's 'underdeveloped' adult probiotic sector, and nutricosmetics consumption behaviour in Malaysia.
China’s plant-based yoghurt sector is being predicted to enjoy significant growth, even though such products sit in a regulatory grey area, according to exclusive insights in our latest FNA InnovATE edition.
Chinese dairy giant Yili has revealed its growth strategy for the South East Asian dairy market, claiming that products need to have a richer and sweeter taste profile to entice consumers.
The most-read stories last month include 2022 nutrition trends forecast by Nestle, Morinaga, Nestle Malaysia's glucose control supplement launch, an exclusive interview with Culturelle on probiotic trends in China and more.
The quality of clinical trials behind products under Japan’s Foods with Function Claims (FFCs) is undermined by a lack of proper protocols, such as the absence of trial registration and transparent study designs, says a new study.
New Zealand deer milk producer Pāmu is developing a range of nutritional supplements for beauty and general health applications, with products expected to launch in Vietnam this March.
Nearly two in three pregnant women in Vietnam have consumed special milk formulas as they believe that doing so would benefit their unborn children, according to a new study, which questioned ‘aggressive marketing tactics’.
This round-up features new innovations in the Indian market with a focus on botanicals and plant-based ingredients to address liver, lung, cognitive health issues, rheumatoid arthritis, as well as the growth potential of the hemp industry.
Novel formats and high profit margins are some of the key areas that Wellnex Life will focus on as it expands the presence of its nutrition and supplement products across major retailers in Australia.
We spoke with industry experts from Nestle, Morinaga, Max Biocare and Shiseido to find out their 2022 predictions for health and nutrition trends, spanning insights across healthy ageing, infant nutrition, kids’, women’s, and men’s health.
See our 10 most-read brand stories in the year of 2021, including developments from BioCeuticals, China TCM product Lianhua Qingwen, Swisse, and Malaysia’s Flavettes.
See our 10 most-read regulatory stories of 2021, including Recommended Dietary Allowance (RDA) policies in India, South Korea’s monitoring of krill oil and probiotics, and new standards for fish oil in Thailand.
In this round-up, we will look at the regulatory updates across APAC, from new formats allowed for OTC vitamin and minerals in South Korea to probiotic regulations in different parts of this region.
Yiling Pharmaceutical’s Lianhua Qingwen, NMN market boom, Nestle China’s ‘blue-hat’ certified health foods for seniors, and a2 milk market potential are some of the most popular China-related stories this year.
An internationally recognised glycaemic index (GI) research pioneer has provided her tips on how food and nutrition companies can innovate in this crucial area on our latest episode of NutraChampion.
See the 10 most-read stories in the month of November, including Nestle China's insights on the country's infant liquid milk market, Malaysia's Holista Colltech NPD plans for its highly popular probiotic brand Lacto-5, consumption trends...
Kirin said sales of its proprietary functional ingredient Lactococcus lactis strain Plasma and functional foods containing the ingredient has doubled as it detailed plans for its use in both protein bars and powders.
Taiwan is seeking to approve new regulations that will enforce tougher nutritional labelling regulations for all packaged foods in the country once implemented, in a bid to prevent ‘hidden’ or ‘implied’ messages from manufacturers regarding calorific...
The biggest-selling supplement brands in China’s mammoth Double 11 shopping festival have been revealed, while insights from Swisse have revealed the growing popularity of TikTok as an e-commerce channel.
