Jaipur-based alt-protein start-up Gladful is working with mothers to hone its product development strategy, while also targeting partnerships for brand awareness and expansion in the country’s Tier 2 and 3 cities.
Australian upcycling firm Nutri V – a partnership between vegetable producer Fresh Select and Australia’s national science agency CSIRO – has taken its first steps into the B2C snacking space, with its CEO stating there is more product innovation on the...
Here is the round-up of the latest nutraceutical trends in Asia-Pacific, including the growing popularity of TCM-infused supplements in Singapore, Thailand’s nutra sector attracting interest from local conglomerates, and South Korea’s health supplements...
Plant-based brands in China aiming to be listed in mainstream supermarkets and convenience stores are still having to educate retailers about the category, as well as extol the virtues of their own products.
Australia’s plant-based infant formula brand Sprout Organic aims to introduce new packaging sizes and widen its offerings in the infant formula and supplementary food categories for young children, according to its founder and CEO Selasi Berdie.
The industry exec who has overseen Impossible Foods’ expansion across Singapore and the UAE will be shining the spotlight on the tools for sustained plant-based success in APAC at our forthcoming Growth Asia Summit in Singapore.
Plant-based alternative is not only booming in the food and beverage industry, with APAC dietary supplement companies seeing vast opportunities across the omega-3, and vitamins and minerals categories, as consumer demand soars.
The Australian company behind the plant-based infant formula Sprout Organic has entered domestic pharmacy retailer Wholelife, and now has its sights on international expansion spanning New Zealand, Asia, Europe and the US.
Maintaining price parity and maximising taste are two key priorities when formulating healthy and plant-based products, according to exclusive insights revealed by Nestle’s Malaysia and Singapore CEO Juan Aranols.
China’s plant-based yoghurt sector is being predicted to enjoy significant growth, even though such products sit in a regulatory grey area, according to exclusive insights in our latest FNA InnovATE edition.
South Korean plant-based firm The PlantEat has highlighted the pursuit of weight loss, especially amongst the younger generation in the country, as a major driver behind the growth of the local plant-based sector.
Our free-to-attend Growth Asia interactive broadcast series continues TODAY with an edition on Plant-Based Innovation, featuring expert insights from Thai Union, Impossible Foods, Hero Protein and more.
New Zealand-based Leaft Foods has highlighted leaf-based protein as an ideal new plant-based protein source for F&B product manufacturing on the back of taste and solubility advantages, as it gears up to advance its R&D and commercial plans with...
Nutrition giant H&H has said it will continue to develop more plant-based products for its dietary supplements and infant formula categories across different brands, with the firm believing consumers are increasingly looking for more sustainable solutions.
Join us live today for the third edition of our free-to-access interactive broadcast series – Growth Asia 2020 – as we focus on the topic of Plant-Based Innovation with a host of major brands and international experts.
PepsiCo, Eat Just, Givaudan and DuPont are confident that the plant-based trend is going to be more than just a passing fad for the APAC food industry, driven by consumer health and wellness demands as well as sustainability concerns.
The plant-based industry in India is calling on the Food Safety and Standards Authority India (FSSAI) to reconsider its recent announcement proposing to ban the use of dairy terms such as ‘milk’ and ‘cheese’ for plant-based products, based on data from...
Singapore-based LVL Life and its plant-based superfood powder blends have seen sales surge during the COVID-19 outbreak with rising consumer demand and a resilient e-commerce strategy combining for its success.
India’s nutraceutical start-up OZiva is driving the concept of plant-based, clean label products beyond tier one cities and is now seeing a higher proportion of sales from lower tier cities via e-commerce.
Plant-based products have recently come under fire for potential negative health and environmental effects, but much of this has so far gone more or less unnoticed and/or unmentioned by its proponents, it has been claimed.
Taste must take top priority when it comes to developing new products in the plant-based space in order to win over consumers that are increasingly aware the food choices they make toward will dictate health outcomes in later life, according to global...
Find out what's been happening in China's supplement and health food market, from overseas firms like Glanbia and Robertet expanding their China presence, to local businesses introducing protein and probiotic innovations.
CP Kelco is eyeing aggressive APAC expansion with its recent global brand strategy launch, with the Philippines, Malaysia and Pakistan topping the list of countries for market entry, on the back of growing demand for plant-based protein and dairy alternatives.