Town-level efforts to reduce salt intake in China have had mix results, say researchers, who argue that reduction strategies are going to take several years to trickle down.
With South East Asia (SEA) one of the fastest-growing region for e-commerce, we speak to Amazon Singapore and e-commerce enabler firm CREA on the outlook and opportunities for health and nutrition brands in the e-commerce space.
Pesticides contamination and traceability are among the top five concerns that nutraceutical brands have when procuring botanicals, according to Kerala-based Arishina Life Sciences, which has implemented a number of measures to mitigate these challenges.
Dietary supplementation of folic acid and iodine could boost fertility rate, while evening primrose oil is associated with a longer time to pregnancy (TTP), say Singapore researchers.
For the first week of 2023 we are revealing exclusive insights on the nutraceutical trends for this year, featuring interviews with several industry experts across five of the hottest industry topics.
Companies exporting dietary supplements from South Korea to Europe will no longer need to submit official certification showing its compliance to ethylene oxide levels set out by the European Commission.
See our 10 most-read stories related to Japan’s nutrition industry this year, including Shinya Koso’s insights on the enzyme supplement market, Brand’s Suntory D2C new product launches, Mitsubishi’s nicotinamide mononucleotide (NMN) clinical trial and...
Here we summed up the 10 most-read nutraceutical ingredient supplier news stories of the year, including Malaysia firm Nexus Wise’s tiger milk mushroom business, Singapore firm MD Pharmaceuticals developing a ‘faster-acting’ vitamin D product with DSM,...
See our 10 most-read regulatory stories of 2022, including Australia’s TGA proposed changes to the scheduling of melatonin, Singapore’s guidelines on supplements classification, the impact of India’s new nutraceutical regulations and more.
South Korea’s food and drug authority is currently looking at ways to support the country’s customised nutrition industry, such as making changes to existing regulations and “will spare no effort” in doing so, said a key figure at the ministry.
Beverage giant Suntory believes that a simultaneous focus on the development of alternative packaging materials as well as better recycling infrastructure are essential to deliver on its sustainability ambitions.
Here we summed up the 10 most watched health and nutrition news videos of the year, including Fonterra’s cultured milk drink launch in Singapore, Vinamilk’s and Health and Happiness Group’s analysis of Vietnam’s infant formula market and more.
Lotus Herbals, which specialises in make-up and personal care products, has entered the nutraceutical space via an investment in local health supplement start-up Yogic Secrets.
The probiotics market in South Korea, the hottest ingredients trending in Vietnam’s infant formula market, and nutrition brand’s omnichannel retail strategies are some of our most-read health and nutrition trends stories for this year.
The halal food and beverage sector in Thailand is ramping up its use of technology as a crucial tool to achieve ‘Halal Integrity’, and hopes to establish a halal blockchain platform within the next few years.
Marine algal polysaccharides (MAPs) may have preventive effects against cardiovascular disease (CVD) via their impact on gut microbiota, say researchers in China.
DSM has reduced the production of its vitamin C in its factory at Jiangshan, China, as a string of factors, including economic uncertainties, inflation, and weakened demand has cause existing output at the current pricing to become unsustainable.
See the latest developments from nutraceutical brands across Asia-Pacific, including Australian firm Melrose's strategies for the China market, Amorepacific's new product development pipeline for healthy ageing, and probiotics launched by DKSH...
A technology consulting manager has started her own nutraceutical business with the launch of a collagen supplement – a category where she sees the need for more science-backed offerings.
We bring you the 10 most-read science and nutrition research stories for this year, including new findings on the benefits of curcumin for hyperlipidaemia, pre/probiotics for healthy ageing, and how vitamin E supplementation has been shown to improve...
The Chief Scientist at the Food and Agriculture Organization of the United Nations (FAO), Dr Ismahane Elouafi, will be the Guest of Honour at the seventh edition of the Future Food Asia conference (FFA), where FoodNavigator-Asia is the Media Partner....
A dose-dependent relationship between protein intake and muscle strength has been reported by a new meta-analysis conducted by Japanese dairy company Meiji.
Kirin’s first human milk oligosaccharides (HMOs) production plant has commenced operation and the company anticipates that half of the market will be dominated by China in the future.
Health and Happiness Group (H&H Group)’s new product development priorities, Nestle launching infant formulas containing a novel nutrient blend and human milk oligosaccharides (HMOs), and Danone’s healthy ageing products are some of the most popular...
Australia has implemented more stringent regulations to govern imported retorted foods and beverages that contain meat, dairy or egg content, requiring an additional manufacturer’s declaration to be displayed prior to entry.
Plant-based protein consumption could contribute to better muscle health among the elderly population in China, although overall protein-intake recommendations are inadequate in counteracting muscle loss, say researchers.
The IPA World Congress + Probiota 2023 is two months away! The leading event for the probiotics, prebiotics, and microbiome community is a must-attend event, and let us tell you why…
Probiotic ingredient supplier Probi AB has partnered with DKSH Business Unit Healthcare in launching two new probiotic supplements for the Singapore market.
South Korean beauty and skincare conglomerate Amorepacific has revealed its ambitions in expanding its healthy ageing supplement portfolio, and is developing threonine-rich new products, following positive findings on the amino acid.
A combined approach for testing different probiotic strains in food supplements is both more efficient and cost-effective that standard methods, according to scientists.
The use of postbiotics as the key ingredient in nutraceuticals is becoming more and more common. This round-up looks at the companies that have made strides in this area, including product innovation and research.
Curcumin supplementation is more effective than coenzyme Q10 in reducing cholesterol levels, but the combination of both had no effect on body composition, hypertension, and glycaemic control, according to a new RCT.
South Korea-based postbiotic ingredient and finished product firm Bereum is now pursuing growth in overseas markets following steep growth in the domestic market in the past two years.
UAE premium milk brand Koita is doubling up on efforts to introduce new product lines, including functional beverages, as it seeks to maintain its growth in Asia.
Nutraceutical firm BodyFirst Wellness Nutrition has opened its first offline retail store in Peddar Road, Mumbai, which it said would kickstart its personalised nutrition service.
The taste and nutrition specialist aims to simplify formulation by including nutrient as well as legal requirements that cover 35 countries in an easy-to-use calculator. “This is something we have not experienced yet in the industry.”
The pandemic has brought about unexpected improvements in consumer dietary habits in Oman, alongside the digitisation of food and grocery retail, increased intake of local products and growing awareness of food waste, a new study reports.
A Fonterra consumer survey on wellbeing concerns, the growing popularity of herring cavier omega-3, and Double 11 online shopping festival’s bestselling nutrition products are the key highlights of this China industry round-up.
New Zealand is now a step closer to a new regulatory environment governing natural health products, now that the authorities have introduced the long-awaited Therapeutic Products Bill in parliament.
Haleon, formerly GSK Consumer Health, has entered into a partnership with CREA – an e-commerce enabler to increase the presence brands such as Centrum across Thailand’s e-commerce and social media platforms.
China dairy firm Junlebao has launched a new milk powder targeted at supporting calcium absorption in middle and old-aged consumers, and hopes to rejuvenate the well-established category by improving bio-accessibility and bioavailability.
Pregnant women should consume an average 600 IUs of vitamin D daily to maintain adequate serum levels and reduce the risk of bacterial vaginosis (BV), according to newly published data.
