India is leading the APAC market with the highest number of new food, drinks and supplements that bear immune system-boosting claims launched in the last five months. Australia and Indonesia ranked second and third.
Immune, digestive, cognitive health concerns have been listed as the key drivers in the development of new infant formula products – according to two industry experts.
Netherlands’ ingredients supplier Sensus is eyeing the digestive health market in Thailand with its chicory root products after securing a new health claim.
There has been several new immune health products and ingredients entering the market or are undergoing clinical trials since the COVID-19 pandemic occurred. The following gallery shows the new products that have been launched and the list will be updated...
One way to move today’s probiotic market forward is to explore novel ways of consumption, looking beyond the usual tablets, sachets forms and consider unconventional options such as probiotics-fermented beer, tea, and coffee.
Regulators from China and importing countries should cooperate to arrest the problem of milk formula not intended for infant consumption being marketed as such in the China market, said an industry observer.
An analysis of 115 plant-based milk sold in Australia showed that the category is lacking in several micronutrients, including vitamin A, B12, calcium, and protein when compared to cow’s milk.
There is huge scope in tailoring active and sports nutrition products toward the general population, especially if the can also offer immunity benefits, an expert panel has underlined.
The New Zealand natural health products industry’s combined revenue last year was NZD$2.3bn (US$1.4bn), up 64% from five years ago, but the potential of even greater growth has been hampered by regulatory restrictions and low working capital.
Chinese consumers see health benefits in probiotics, with probiotics in fermented dairy and beverages most popular, but misconceptions about the fast-rising ingredient are also rife, said a newly released consumers report.
More companies in APAC are seeking to increase the amount of micronutrient fortification in their food and beverages products on the back of COVID-19, says DSM.
The future of microbiome and immunity research should delve deeper into the mechanisms of probiotics through clinical trials, focus on the broader role of metabolites, and consider the use of multi-omics, said an expert panel.
In this round-up, we look at new developments from both big and local brands, such as Australia's Jatenergy's launch of lactoferrin-enriched milk powder, Swisse's plans to roll out supplements with upcycled grape seed extract, and Dabur...
Jatenergy has developed two new lactoferrin-enriched milk powder products as market interest in immune-strengthening functional foods continue to grow amid COVID-19.
High blood cholesterol has increased in populations in lower- and middle-income countries, with Asia bearing the brunt of the rises, while rates have declined in high-income countries since 1980, according to new data.
Japan’s Consumer Affairs Agency (CAA) has approved 2,887 products under the food with function claim (FFC) since its introduction in 2015 – but only 1325 are currently available on the market.
China is stepping up its compliance checks on food manufacturers and retailers to stem the unauthorised production and sales of special foods, including Foods for Special Medical Purpose (FSMPs).
China’s infant formula and supplement retailer, GOVKING Group, is promoting GoldMax – a New Zealand infant formula and supplement brand – through its ‘livestreaming incubator’.
Tmall Global, the e-commerce platform under Alibaba Group, plans to bring 1,000 new international brands into China over the next 12 months, with food supplements as one of the key categories.
Singapore dietary supplement firm Avida Health will be launching a chocolate ball functional food targeted at improving kids’ immunity amid the current COVID-19 outbreak.
China’s addition of 46 cross-border e-commerce (CBEC) pilot zones will lead to the further influx of imported dietary supplements, with the healthy competition between local and imported goods helping to raise the bar for China’s domestic industry, according...
In this round-up, we look at how Yakult’s sales in China have dipped due to the outbreak of COVID-19, as well as Morinaga milk’s plans to enter new infant formula markets, such as Pakistan.
The third annual NutraIngredients-Asia Awards returns this September, and entries are currently open for our coveted Ingredient of the Year categories.
Nutrition businesses such as Fonterra and Danone are devoting resources into making hygiene products, such as ethanol and face masks, to help meet the exceptionally high demand in light of COVID-19 spread.
Intake of a yogurt containing the probiotic strain L. lactis 11/19-B1 for eight weeks has shown to alleviate atopic dermatitis (AD) in young children and teenagers.
In this round-up, we feature the latest health and nutrition industry developments in China, including Herbalife strategies in coping with COVID-19 disruption, H&H CEO talks about baby nutrition boom and more.
The FSSAI has allowed children’s complementary foods companies holding the proprietary license to renew their licenses for a further 12 months, in order to provide more time to meet new standards.
In this round-up, we hear from China nutrition giant H&H on trends in baby nutrition boom, male consumers’ demand for physique and vitality benefits when purchasing health supplements, how vitamin K2 fortification is becoming popular in Vietnam and...
In light of the ongoing COVID-19 health situation, FoodNavigator-Asia and NutraIngredients-Asia has rescheduled the Healthy Ageing APAC Summit from July 7-9 to November 10-12, 2020, at the Hilton hotel in Singapore.
The dietary supplement industry bodies in both Australia and New Zealand are seeking clarification that the sector is classed as an ‘essential service’, with both countries imposing movement restriction to curb the spread of COVID-19.
Milk companies in Vietnam are increasingly turning to functional milk product development as the market competition intensifies, with vitamin k2 fortification becoming more common than before, data from Mintel has shown.
Drinking whey protein-infused carbohydrate beverage pre-operation and starting on an early oral feeding post-operation can shorten hospital stay and preserve muscle mass, according to a Malaysia RCT.
Chinese health foods giant BY-HEALTH's FY19 revenue jumped 20.94% to hit RMB$5.2bn (US$748m), however performance from its Australian subsidiary Life-Space failed to meet expectations due to changes in China’s e-commerce law.
Eight weeks intake of fermented citrus juice containing lactic acid bacteria has been found to reduce nasal symptoms and increase regulatory T cells (Tregs) in Japanese adults during the peak pollen season.
The NutraIngredients-Asia Awards 2020 are open for entries, and today we reveal the expert judges that will help crown the region’s brightest and best products, ingredients and products.
In this round-up, we shine the spotlight on major brands, including Unilever with its launch of gummy vitamin brand ‘OLLY’ in Singapore, Megmilk Snow Brand’s launch of its first functional yogurt drink and more.
In this round up of industry trends, we look at how Danone has incorporated its infant formula products with a dual-QR code for traceability purpose, how COVID-19 spread has led to a spike in demand for vitamins in Singapore, as well as the trends and...
Australia's goat milk specialist Nuchev says that the increasing number of goat milk brands competing in China - one of its key markets post-IPO - will benefit instead of posing a threat to its business.
Fonterra / NZMP is studying the use of Milk Fat Globule Membrane (MFGM) for application in adult nutrition, especially in the areas of stress management and sports performance.
See February's 10 most read stories, including the impact of the novel coronavirus COVID-19 on nutrition businesses, Singapore's lab-grown breast milk innovation and more. Click through the gallery to see them all.