See February's 10 most-read stories, including Malaysia's dietary supplement association plans in tackling unauthorised sales on third-party e-commerce sites, China's regulations on health foods filing, Blackmores financial performance...
Strengthening distribution in mother-and-baby stores, complemented by effective local e-commerce and cross-border e-commerce (CBEC) operations will be the way for overseas infant formula brands to thrive in China, with the daigou channel still seeing...
In this round-up, we look at new developments concerning health foods registration regulations and the NPD efforts companies are making in the area of beauty-from-within and probiotics.
Luxury hotel and resort group Aman has shifted focus to further develop its fragrance, skin care and dietary supplement range amid prolonged travel restrictions imposed by COVID-19.
South Korea will start the third phase of its mandatory traceability programme for special purpose foods, while international brands selling co-enzyme Q10, fish oil and melatonin into China for the first time will still need to enter the market via the...
Thailand-based Tera Food and Beverage Company Limited, which manufactures the curcumin drink QminC, has set a target of selling 20 million bottles this year, following its foray into the market in 2020.
Indian firm Enovate Bio says the current COVID-19 pandemic has presented growth opportunities for its plant-based nootropic ingredient – EnXtra – in the area of e-gaming.
See January's 10 most read stories, including new data on how the gut microbiome is linked to severity of COVID-19, Indian firm Windlas Biotech's launch of an artemisinin supplement as an adjunctive to COVID-19 treatment and more.
In this round-up, we shine the spotlight on new scientific findings from Abbott, Ajinomoto, Philippines' virgin coconut oil and COVID-19 human clinical trial, and more.
A recent study led by the Philippines Department of Science and Technology (DOST) revealed that suspected COVID-19 patients administered with virgin coconut oil (VCO) had reduced symptoms and a faster recovery phase compared to the control group.
Japanese health food and dietary supplement firms such as FANCL, Kirin, George & Oliver, Taisho Pharmaceutical, Eminet and Q’sai say its ‘business as usual’ despite certain prefectures coming under a second state of emergency due to the COVID-19 pandemic.
Indian supplement manufacturer Windlas Biotech and California-based Mateon Therapeutics and have developed an artemisinin supplement that acts as an adjunctive for COVID-19 treatment.
In this round-up, we shine the spotlight on nutra trends analysis and forecast from major brands GNC, Nestle, as well as new product development from BY-HEALTH, FANCL, and more.
The composition of patients’ microbiome may influence the severity of COVID-19, as well as how the immune system responds to the infection, according to new research from China, which found lower numbers of F. prausnitzii and Bifidobacterium bifidum to...
COVID-19 patients from southern India had lower selenium serum level compared to healthy individuals, prompting industry players to call for its supplementation considering selenium’s well-known defence mechanism against infectious diseases.
Developing functional foods that deliver health benefits to support the population’s immune and nutrition status is important in the battle against COVID-19, says an ex-policy expert from the Philippines.
Regulatory authorities across APAC are primed to announce new directions or updates to monitor the dietary supplements industry in 2021…Here’s what you need to know.
Singapore dietary supplement brands are seeing a number of key growth opportunities in China, including the demand for eye health products, while women and youths have been identified as the key consumer groups.
Vietnam, India and the regional halal market are on the radar for supplement companies when it comes to their expansion plans, according to a raft of top companies.
Vitamin B6 may play a potential role in reducing the severity of COVID-19 and its complications, according to an opinion article written by researchers from Japan, China and Thailand.
A group of Australian naturopathic experts is gathering on-the-ground data from health practitioners on the effectiveness of nutraceuticals in helping to combat COVID-19, and will present the findings to health authorities.
See our top 10 most read trends stories of 2020, including the bestselling nutraceuticals amid COVID-19, new immune health product launches, and consumption behaviour in China.
The intake of omega-3 could reduce fatality rates in severe COVID-19 patients, while protein could suppress catabolism and polyphenols could be used to fight inflammation, a group of nutrition experts from China advised.
The business environment has been hard hit by COVID-19 and small players are usually the most affected, but two APAC nutra start-ups are flourishing amid the crisis.
ASX-listed MGC Pharma is in talks with South East Asia (SEA) countries to make its clinically backed oral supplement trademarked ArtemiC commercially available for COVID-19 patients.
See our top 10 most read research studies assessing effects of botanicals, herbals, vitamins and minerals on COVID-19, featuring ingredients such as coconut oil, honey, curcumin, and probiotics.
See our top 10 most read regulatory stories of 2020, including COVID-19 lockdown and essential business status, South Korea’s control on imported krill oil and more.
In this round-up of regulatory developments, we focus on China’s expansion of its health food raw material directory, ASEAN’s move to harmonise its supplement rules, and more.
See November's 10 most read stories, including the testing of vitamin C levels and supplementation in COVID-19 patients, brands which topped double 11 sales in China and more.
This round-up features the latest scientific findings, especially in the area of how nutrition supplementation could contribute to immune, respiratory, and brain health.
Health and beauty retail chain Guardian says it sees potential in expanding its in-house supplement portfolio, with probiotics, joint and heart health cited as key areas for NPD.
Existing research on human milk oligosaccharides (HMOs) is only at the tip of the iceberg and there are vast opportunities for developing new pre/probiotics/synbiotics with HMOs, says an expert specialising in this field.
Nutraceutical firms have reported a higher uptake of sleep aid and stress relief supplements amid the COVID-19 pandemic, according to New Zealand brand GO Healthy and Spanish saffron ingredient supplier Pharmactive.
A randomised-controlled trial that is awaiting peer review suggests that Covid-19 patients who received a combination of honey and Nigella sativa recovered more quickly than those given a placebo.
India’s health drink firm AV Organics is launching its black alkaline mineral water brand Evocus to New Zealand and UAE, with South East Asia countries to follow next.
The ever-changing China health foods industry is seeing new waves of trends, with a sudden interest in nicotinamide mononucleotide (NMN), the prevalence of livestreaming in product marketing, and the potential for further e-commerce growth.
In this round-up of new developments across nutrition brands, we look at Herbalife's plans to engage the healthcare professionals in nutrition education, Morinaga further expanding the use of its flagship probiotic strain in infant products and more.
Calls to revise the recommended daily allowance of vitamins, minerals, and proteins in India are growing after the country’s regulator asked for suggestions from the industry stakeholders.
Singapore-based health supplement brand Kinohitmitsu says consumers’ spending on beauty supplement, especially collagen, remained high amid COVID-19 as it saw double digit growth across all catgeories.
The active nutrition market in APAC is growing fast, with industry experts from Herbalife, aland, USDEC, Glanbia and Beneo citing higher consumer demand for natural ingredients, more varied dosage formats, and more occasions where they could consume the...
Japan’s dairy giant Morinaga will be more than doubling its lactoferrin production, in order to keep up with the demand for 30 of its branded products and its B2B ingredient supplier portfolio.
Tackling allergies, improving digestion and aiding immunity are the key pillars for infant nutrition product innovation, says a group of expert panellists from major brand names such as Biostime, Morinaga, and Nuchev.
