Indian supplement manufacturer Windlas Biotech and California-based Mateon Therapeutics and have developed an artemisinin supplement that acts as an adjunctive for COVID-19 treatment.
In this round-up, we shine the spotlight on nutra trends analysis and forecast from major brands GNC, Nestle, as well as new product development from BY-HEALTH, FANCL, and more.
The composition of patients’ microbiome may influence the severity of COVID-19, as well as how the immune system responds to the infection, according to new research from China, which found lower numbers of F. prausnitzii and Bifidobacterium bifidum to...
COVID-19 patients from southern India had lower selenium serum level compared to healthy individuals, prompting industry players to call for its supplementation considering selenium’s well-known defence mechanism against infectious diseases.
Developing functional foods that deliver health benefits to support the population’s immune and nutrition status is important in the battle against COVID-19, says an ex-policy expert from the Philippines.
Regulatory authorities across APAC are primed to announce new directions or updates to monitor the dietary supplements industry in 2021…Here’s what you need to know.
Singapore dietary supplement brands are seeing a number of key growth opportunities in China, including the demand for eye health products, while women and youths have been identified as the key consumer groups.
Vietnam, India and the regional halal market are on the radar for supplement companies when it comes to their expansion plans, according to a raft of top companies.
Vitamin B6 may play a potential role in reducing the severity of COVID-19 and its complications, according to an opinion article written by researchers from Japan, China and Thailand.
A group of Australian naturopathic experts is gathering on-the-ground data from health practitioners on the effectiveness of nutraceuticals in helping to combat COVID-19, and will present the findings to health authorities.
See our top 10 most read trends stories of 2020, including the bestselling nutraceuticals amid COVID-19, new immune health product launches, and consumption behaviour in China.
The intake of omega-3 could reduce fatality rates in severe COVID-19 patients, while protein could suppress catabolism and polyphenols could be used to fight inflammation, a group of nutrition experts from China advised.
The business environment has been hard hit by COVID-19 and small players are usually the most affected, but two APAC nutra start-ups are flourishing amid the crisis.
