Here is the round-up of the latest nutraceutical trends in Asia-Pacific, including how opportunities in India's nutraceutical sector are seen as 'far bigger' than the pharmaceutical sector, the growing krill oil supplement market in China,...
In our monthly nutra regulatory round-up, we take a closer look at the progress in ASEAN harmonisation of technical standards for health supplements, how Japan’s authorities are reviewing the scientific assessment of Food with Function Claims (FFC), and...
Chinese consumer spending on health supplements is holding up, against the backdrop of slow economic recovery and dampened spending spanning luxury goods, beauty, and apparel, industry experts have told us.
More Chinese consumers have been taking krill oil supplementation in the past two to three years, with anti-ageing as one of the most common reasons, says CEO of krill oil supplier firm Aker BioMarine.
Singapore’s Health Sciences Authority (HSA) is expanding the types of health supplements applicable for voluntary notification from August 1, 2023, having received “positive participation” since implementing the initiative a year ago.
This round-up looks at the latest health and nutrition research, including the potential of omega-3 as an adjunct therapy for depression and obesity, nutritional differences found in plant-based beverages, and the potential of tempeh and a yam-derived...
Omega-3 product innovations from GNC China, South Korea’s Nlize, and UK-based WHC Labs have made it into the finals of NutraIngredients-Asia Awards 2023.
Omega-3 polyunsaturated fatty acids (n-3 PUFAs) have been found to have beneficial effects on inflammatory markers, metabolic dysregulation, and depressive symptoms.
Overseas supplements sold into China via cross-border e-commerce (CBEC) can get popular easily, but supply chain pain points are making it difficult for brands to replenish their goods in time, says the head of Tmall Global.
From H&H Group's appointment of a new CEO to South Korea's nutraceutical industry trends and developments, here are the most-read stories in June 2023.
GOED (Global Organisation for EPA and DHA Omega-3s) has published a comprehensive overview of the available literature investigating EPA and DHA omega-3s and their impact on brain health, examining areas such as cognition, stress and anxiety, depression,...
This round-up looks at the latest findings from health and nutrition research, including the benefit of eicosapentaenoic acid (EPA) in lowering cardiovascular disease risk among diabetic patients, γ-tocopherol in reducing premenstrual symptoms such as...
From Kirin announcing its plans to acquire Blackmores to the financial results of Bayer, Suntory, and Danone, here are the most-read stories in May 2023.
Eicosapentaenoic acid (EPA) alone, and not combined with docosahexaenoic acid (DHA), reduced the risk of cardiovascular diseases in diabetic patients, according to a new Chinese study.
The nutraceutical market in South Korea is thriving despite inflationary pressures and an economic slowdown, largely due to the ‘evergreen’ demand for body fat reduction, immune support, as well as rising interest in joint and bone health supplements,...
Singapore maternal and infant nutrition firm 2NutGuys has developed a range of low sugar lactogenic products designed for women who are preventing or are suffering from gestational diabetes mellitus (GDM).
See the latest developments from the health and nutrition brands across Asia-Pacific, including Herbs of Gold’s plan to debut in Vietnam via mum-and-baby chain, Japan’s Shinryo to relaunch hydrogen-rich jelly sleep supplement, and Taiwanese brand Jerôsse's...
High purity and individual packaging are some of the key features that South Korean consumers prefer when purchasing omega-3 supplements, says FMW Corp, the first firm approved by Korean authorities to advertise using a fish oil quality certification...
The Australian nutraceutical market is poised for growth, especially in the areas of mental health and sleep aid products, while consumers are preferring big value-packs and increasing their basket sizes, according to Blackmores, Swisse, and Herbs of...
Here is the round-up of the latest nutraceutical trends in Asia-Pacific, including how demand for self-care and ‘efficient nutrient consumption’ is driving sales growth for Asahi, how omega-3, vitamin D are the most searched supplements in South Korea,...
Omega-3, vitamin D, and biotin were the most searched health supplements online, said South Korean search engine firm NAVER, which also operates a same name shopping site.
Companies in China are increasingly developing formula milk for the aged population by using natural-origin raw materials, as well as applying nutritional concepts from the infant formula and sports nutrition sectors, according to insights from Glanbia...
Working within the health and nutrition industry, most of us are used to being inundated with offers of market reports, often touting exciting category growth potential with high price tags associated to full reports.
Here is the round-up of the latest nutraceutical trends in Asia-Pacific, including the preference for functional foods among Japanese consumers, factors driving pea protein market in New Zealand, and the emerging number of nutraceutical firms bundling...
There can be lack of knowledge in the functions and scientific evidence of nutraceuticals across India’s health supplements sector, says an industry advocacy group which is hoping to resolve the problem with the launch of a compendium.
Entries are open for the sixth NutraIngredients-Asia Awards, with 16 categories, including two new accolades for Microbiome Modulation Product and Ingredient of the Year.
Hemp Foods Australia hopes to create higher value products in the functional food space, as well as targets expansion in New Zealand, Japan, and the United States.
This round-up looks at the latest health and nutrition research, including how poor diets are linked to a higher risk of developing cardiovascular disease (CVD), how extreme reduction in animal-based protein intake could affect cognitive health, the link...
Seafood-based Omega-3 intake has been linked with a reduced incidence of chronic kidney disease, but no such association was found for plant-based sources.
See new developments in APAC’s supplement regulatory landscape, including South Korea’s plans to support the customised nutrition sector, New Zealand’s regulatory revamp for its natural health products sector and more.
From a study comparing curcumin and coenzyme Q10 in lowering cholesterol levels, to the opening of Kirin's first human milk oligosaccharides (HMOs) production plant and DSM's temporary reduction of vitamin C production in China, here are the...
For the first week of 2023 we are revealing exclusive insights on the nutraceutical trends for this year, featuring interviews with several industry experts across five of the hottest industry topics.
A Fonterra consumer survey on wellbeing concerns, the growing popularity of herring cavier omega-3, and Double 11 online shopping festival’s bestselling nutrition products are the key highlights of this China industry round-up.
New Zealand is now a step closer to a new regulatory environment governing natural health products, now that the authorities have introduced the long-awaited Therapeutic Products Bill in parliament.
The gut-organ axis is a key innovation opportunity for probiotics, according to Health and Happiness Group (H&H Group) – the company behind health supplement brand Swisse and infant nutrition products Biostime.
Norwegian herring caviar omega-3 brand Romega says sales volume in China has quadrupled in the past year, and the firm will be looking at fulfilling the demand for life stage needs to further fuel its growth in the country.
South Korea, India, and Japan were the three markets with the greatest number of new omega-3 product launches in Asia, according to a new report published by The Global Organisation for EPA and DHA Omega-3s (GOED).
Dietary Reference Intakes (DRI), Recommended Dietary Allowance (RDA), Estimated Average Requirement (EAR), and Tolerable Upper Intake Level (TUL) have been used by different health authorities to find out the appropriate nutrient intake.
The announcement of NutraIngredients-Asia Awards 2022 winners, Nestle's Garden of Life new probiotic launches in China, and news from Fonterra and Megmilk Snow Brand are some of the most-read stories in September.
Livestreaming, social and e-commerce have rose in popularity for the nutra sector since COVID-19 hit, but how far as it progressed, what are the secrets to success, and how are some of the pioneering brands and retailers capitalising?
The supplementation of fish oil has been shown to improve the ability to process information in children, according to a 12-week RCT conducted in Thailand.
Australian trade body Complementary Medicines Australia (CMA) has identified four health areas, namely immunity, natural beauty, healthy ageing, and pet health as categories for growth opportunities.
This round-up features the latest developments from nutrition brands, including Nestle’s Garden of Life formulating new probiotics for kids in China, Greek-firm launches new functional foods in Singapore and more.
