This round-up looks at formula milk developments for the aged population, Danone China and Qingdao University’s new innovation centre, updated rules on health foods advertising, Amway’s upgrading of Guangzhou facility, and more.
Dietary supplementation of taurine, which plays a protective role in the retina, is pivotal in reducing visual fatigue and for the maintenance of ocular health, say researchers.
This round-up looks at BYHEALTH’s strategies to tap into China’s growth areas, Junlebao’s new initiatives, revised national standards for infant formulas, and efficacy of hyaluronic acid in foods.
Growing-up milk that solely contains A2 beta-casein protein is associated with reduced constipation and improved gastrointestinal symptoms within one week of intervention, say Chinese researchers.
This round-up looks at a2 Milk Company’s growth amid a shrinking instant formula sector, health food approval updates, mass fortification of staple foods, and latest research findings.
Nausea and vomiting in pregnancy (NVP), commonly known as “morning sickness”, could lead to nutrient deficiencies and severe complications for both mother and infant, say Chinese researchers.
The Shanghai Consumer Council has called for authorities to be “more responsible for consumers” due to what it claims is inadequate regulation for function claims in food and beverage products containing hyaluronic acid.
Prebiotics could improve the composition of gut microbiota in pregnant women, but did not show robust effects on glucose and lipid metabolism, a new RCT has reported.
Poor dietary habits are significantly associated with obesity and depression, which in turn increase risk of cardiovascular disease (CVD), say researchers.
This round-up looks at the latest research findings, soaring demand for co-enzyme Q10 supplements in China, regulatory roadblock for a Chinese NMN supplier, a Korean supplement firm’s expansion into China, and more.