NZMP SureStart's patented milk fat globule membrane (MFGM) ingredients, MFGM Lipid 100 and MFGM Lipid 70, could have applications beyond infant formula and nutrition, according to senior research scientist James Dekker.
A combination of sun exposure and a fixed dosage of oral vitamin D3 supplements may be needed to increase serum 25-hydroxyvitamin D — or 25(OH)D — in young South Korean adults, according to an RCT.
Nestlé has developed six age-tailored infant formulas to prevent sub-optimal body composition in early-life that aim to reduce obesity, cardiovascular disease and metabolic disorder risk later in life.
A personalised nutrition approach that predicts blood sugar levels after meals may prove useful in the design of effective nutritional interventions for patients with metabolic disorders.
Researchers found a correlation between the glycemic response of study participants after ingesting certain beverages and how they performed in some cognitive tests.
Oral supplementation of vitamin D2 may alleviate mild psoriasis and reduce the incidence of vitamin D deficiency, according to a clinical study conducted by researchers at Thailand's Thammasat University.
A comprehensive report on childhood stunting in Malaysia has revealed that stunting rates in the country are even worse than in Palestine and certain African countries, such as Ghana and Senegal.
Global pharmaceutical network Mundipharma has hinted at expansion in developing APAC countries with its foray into nutraceuticals, having recently launched a nutritional supplement in Vietnam.
A first-of-its-kind study has found Arjuna Natural's patented curcumin formulation, BCM-95, to be as effective against knee osteoarthritis as non-steroidal anti-inflammatory drugs (NSAIDs) for pain relief.
Improving vitamin K status may boost cardiovascular health by reducing arterial stiffness and improving blood pressure, suggests a study from scientists in Belgium and The Netherlands.
Vietnam Dairy Products Joint Stock Company (Vinamilk) and Lao–Jagro Development Xiengkhouang Co., Ltd (Lao-Jagro) have officially started construction of phase 1 of a 5,000ha organic dairy "resort" in Xiangkhouang, Laos.
UK researchers have put forward a theory that links the enhancement of gut microbiome diversity with addressing age-associated symptoms to promote healthy ageing.
Here's a recap of our 10 most read nutrition stories in May, featuring nutraceutical advancements in India, probiotic innovations across APAC, and the latest regulatory, infant nutrition, and nutricosmetics news in China.
DSM has entered a regional agreement with SLS Nutraceuticals, a subsidiary of biotechnology company Senescence Life Sciences, in a bid to improve brain health across all life stages in the Asia-Pacific region.
High intake of folate, insoluble and soluble dietary fibre, carotene, iron, vitamin C and potassium has been associated with a lower risk of metabolic syndrome in a first-of-of its kind assessment of nutrient patterns in a Japanese population.
Australia's Therapeutic Goods Administration's (TGA) recent seizure of unlicensed bloodroot and black salve supplements has highlighted a dangerous emerging trend for unlicensed ‘natural’ products that claim to help fight cancers.
Two new papers in prestigious journals validate DayTwo's algorithm, president says
In its home base of Israel, microbiome company DayTwo targets consumers in its marketing efforts. For the US, the company is marketing primarily to clinicians and other healthcare providers. It has two new papers validating its methods, published in prestigious...
Aussie-Kiwi supplement firm Vitaco is looking to increase its public visibility in Asia and the Middle East, with NPD planned for its four core brands targeting heart health, gut health, musculoskeletal health and immune health.
Consuming matcha in some form may have stress-reducing effects even on people who do not drink green tea, according to a Japanese study that used matcha cookies as its intervention.
Flavonoid-rich cocoa supplements may improve biomarkers of heart health, boost mobility, and improve the quality of life for people over 55, suggests a new study.
Cannabis-based nutraceuticals and their APAC applications, probiotic innovations for mental and metabolic health, and the changing bone and joint health supplement sector make up our five most read stories on social media over the past month.
Indian nutrition brand &Me is eyeing South East Asia with its functional beverages for women, with plans to update its packaging, introduce more product formats, and conduct clinical trials within the next six months.
Researchers in Argentina have applied fiber-rich prebiotic and probiotic coatings to fresh blueberries, opening up promise for future development of novel multi-functional fruits, they say.
More pregnant women are familiar with the milk fat globule membrane (MFGM), a nutritional component naturally occurring in breast milk. It’s now being used as an ingredient in infant formula to “close the gap further between breast milk and formula.”
The biochemical and molecular events that disrupt the microbiome and trigger immune responses during flare-ups of inflammatory bowel disease (IBD) have been observed and reported by scientists for the first time, say those behind the study.
Read about China's ambitious food safety plans, India's proposal on infant food for special medical purposes, Nestlé Australia and NZ's bid to lower protein content in follow-on formula, and functional health claims in Japan and Korea.
China firm Hanyi Bio-tech has developed a technology to increase the water-solubility of cannabidiol (CBD), and aims to expand its application into a range of health food and supplement products.
India's Central Marine Fisheries Research Institute (CMFRI) has developed a novel nutraceutical product from seaweed that is said to be able to combat hypertension, and is now on the lookout for industry partners to help bring it to consumers.
Genetic testing for personalising sports nutrition remains a supplementary tool suitable for use in guiding nutritional strategies to optimise athletic performance, according to a review.
Consuming a portion of blueberries may reduce the risk factors that lead to cardiovascular disease (CVD), according to a group of researchers from the UK and US.
Indian firm VLCC Wellness is preparing for domestic and international expansion with its first launch under its VLCC Wellscience banner – a new range of nutricosmetics.
New Zealand-based scientist and social entrepreneur Sir Ray Avery has developed a nutritional snack bar for children and teenagers, which he intends to make available globally.
China has outlined a set of food safety proposals to achieve two main goals: to ensure that 98% of all products fulfil spot-check requirements by 2020, and that the nation's food safety standards will be regarded as the world's best by 2035.
Global omega-3 player KD Pharma says the new site at Seal Sands will expand its capacity for manufacturing omega-3-based intermediates, especially for those use in producing active pharmaceutical ingredients (APIs).
Japanese pharmaceutical, chemical and IT group Teijin has outlined a long-term goal for expansion in Asia and Europe after establishing its nutraceutical F&B business, NOMON.
Taiwan's Bened Biomedical is expanding its psychobiotic business from APAC to Europe, with a new proprietary probiotic strain, as well as recent research on its established PS128 product, driving the firm's continued growth.
Polyunsaturated fatty acids (PUFAs) may be useful for patients of dry eye disease (DED) if they are not concurrently using other systematic or topical eye medications, according to a Taiwanese study.
Australian goat milk infant formula firm Nuchev has signed a deal with domestic supermarket chain Coles, whereby it will launch its Oli6 range of formula products in 300 Coles outlets and on the Coles website in June.
Researchers in Israel reported that participants in a dieting study who showed greater Body Mass Index (BMI) decreases had higher potassium intakes than those with modest BMI decreases.
Out of 120 school students analyzed by Saudi researchers, academic performance was higher for students classified as moderately or highly active physically. Serum levels of vitamin E were also higher in the more active students.
Extensive investment in innovation to develop more sustainable products, as well as ambitious CO2 reduction targets directly linked to the company's bottom line, are two of the key strategies DSM is adopting as part of its sustainability efforts....
Australian supplements giants Blackmores' ongoing hunt for a new CEO in the wake of Richard Henfrey's resignation may soon come to an end, as owner Marcus Blackmore has confirmed that the firm is now looking at its final candidates.
Australian firm Freedom Foods has completed the institutional component of its $130m equity raising, which includes $100m for capital expenditure programmes in its Nutritional Products business, and $30m to support larger working capital requirements...
The future of sports nutrition is in clean label, as brands work to improve their quality credentials and appeal to a wider audience, says a new deep-dive research report from Lumina Intelligence.
Find out what researchers are saying about omega-6's impact on pregnancy, omega-3's effect on liver fat, the link between probiotics and anxiety, excessive BCAA intake and more in our science news round-up.
Eating a diet high in omega-6 could play a role in a lower percentage of male babies being conceived, along with a higher risk of pregnancy complications, according to a new Australian study on rats.
Pharmaceutical companies are showing increasing interest in the nutraceutical industry, believing it is a natural fit with their core businesses. But Responsible Nutrition Association of India founder Amit Srivastava wonders if this is a match made in...
