New Nestle data has revealed the major micronutrient gaps faced by many toddlers and school-age children in the Asia Pacific region, as well as the important role that fortified foods and beverages can play in addressing these needs.
The unique health and nutritional needs of women throughout their life span, which remain a significant gap to fill, could be addressed with science-backed ingredients and targeted supplementation.
Vitamin D status could predict COVID-19 mortality rate and the severity of symptoms in the acute infection stage, suggests a new observational study in China.
From the announcement to the list of NutraIngredients-Asia 2023 winners to China's new function claims system and South Korea's health functional food import trends, here are the most-read stories in September 2023.
The use of Artificial intelligence (AI) and modern tracking technologies are helping to speed up research on healthy longevity and related interventions, says an expert panel speaking at a summit organised by the Milken Institute.
Traditional Chinese Medicine (TCM) company Eu Yan Sang has introduced health supplements from the US to its offerings, as well as Western medical practices in its newly-launched One Wellness Medical clinics, as part of its efforts in "demystifying"...
FrieslandCampina Ingredients is launching a "Step Up Nutrition" portfolio aimed at improving growth and development, immunity, cognitive development, mental health, and gut health in children aged three to twelve.
Several Japan health foods associations are gearing up for export opportunities for Foods with Function Claims (FFC), such as providing export consultation services and establishing networks with regional dietary supplement associations.
A new review has underlined the importance of antioxidants for skin immunity, but has called on more studies to assess their role in the gut-skin axis.
In our monthly nutra regulatory round-up, we take a closer look at Japan’s Foods with Function Claims framework, South Korea’s new public consultation on genetically modified soybean, China’s new function claims system and more.
Singapore plant-based supplement brand QN Wellness is on track to expanding its overseas presence, especially Vietnam’s and China’s healthy ageing market.
South East Asian countries, especially Vietnam, Thailand, Indonesia, and Malaysia present good opportunities for krill oil consumption growth in the next three to five years, says krill oil supplier Aker BioMarine.
The Food Safety and Standards Authority India (FSSAI) is attempting to balance plans for boost organic food exports with ongoing food safety concerns by mandating all state-authorised laboratories to adopt organic testing capabilities.
Danone is launching a new infant formula containing milk droplets that closely mimic the structure found in mothers’ milk in China this year, VP and head of Danone Early Life Nutrition revealed at our Growth Asia Summit 2023.
We have announced the winners of the 2023 NutraIngredients-Asia Awards, held to recognise the brightest and best products, ingredients and initiatives across the nutrition industry.
Only one-in-three rural Chinese youngsters have adequate diet diversity in early childhood leading to a high risk of developmental delays, new data reveals.
Taking 200mg of lactoferrin daily for 12 weeks has been shown to support immune function in healthy adults, a new study funded by Japanese firm Morinaga found.
dsm-firmenich is eyeing greater market share in Japan’s and South Korea’s functional food market by offering a new format known as "candy capsules" made by Taiwan firm Boncha Bio.
Singapore’s Sustenir has expanded its business portfolio to include functional food products, such as ready-to-drink smoothies, to support what it believes is a long-term growth opportunity.
Kirin is looking to back innovations in metabolic health, immunity and brain function, fermentation and microbiota control, and consumer health data technology through its startup innovation fund.
Low-dose aspirin taken with calcium was more effective in preventing the onset of preeclampsia and reducing the risk of pregnancy complications, compared to aspirin alone, according to Chinese researchers.
Life-Space says rising consumer awareness is leading to growth for probiotics for cognitive function, but maintains that gut health concerns are still the main sales driver.
Hemp food and beverages are seeing support from vegans, vegetarians, and older consumers for its protein and low glycaemic index (GI) benefits, says Indian firm Cure By Design.
Beverage products entering the Middle Eastern market need to be clean label and low in sugar in order to gain a strong local foothold, with both regulatory pressure and consumer demand firmly pushing trends in this direction.
Singapore-headquartered TurtleTree is targeting sports nutrition success with its lactoferrin ingredient, with commercialisation in the US and Singapore expected this year and next year respectively.
Twelve weeks of daily supplementation of a dietary supplement containing krill oil, astaxanthin, and lower molecular weight hyaluronic acid has been found to reduce joint pain and improve joint function among individuals with mild osteoarthritis.
Hypertensive and diabetic patients could benefit from diets prepared using low-sodium salt, with blood pressure significantly reduced following an eight-week intervention, findings from a China study showed.
Multi-strain probiotics obtained from the human gut have shown promising effects in reducing irritable bowel syndrome (IBS) disease severity, and should be further studied as a potential treatment for the condition, say Korean researchers.
There is just one week to go until big name brands, innovative suppliers and leading academics take to the stage at our Growth Asia Summit 2023, but there is still time to register as a delegate.
See the latest developments from health and nutrition brands across Asia-Pacific, including how Thailand's 3C Group is eyeing growth in the prebiotic sector, TCM firm Eu Yan Sang's strategies for the North American market and more.
The spike in demand for immune-related products has not dwindled after COVID-19, and is in fact showing signs of long-lasting potential, say several industry players.
Japan’s vibrant Foods with Function Claims (FFC) sector will need to keep up with the demand for rigorous scientific evidence and ethical advertising for it to continue its phenomenal market growth, say experts from the country’s health foods associations.
A facility approved for manufacturing traditional Indian medicine, specifically Ayurveda, Siddha, and Unani (ASU) could also be used to manufacture licensed food products as well, the Indian authorities said in an attempt to clarify an ambiguity that...
Japanese researchers have found that eight-weeks’ consumption of a beverage containing flavanol-rich cacao extract reduced negative mood and improved positive mood among middle-aged women.
Singapore-based meal replacements brand Sustyfoods says that convenience and functionality are key purchase drivers, and expects rising demand for savoury options and product formats that are more similar to “real meals”.
The South Korean government has opened three food safety reports on genetically modified soybean, corn and canola for public comment, with the caveat that all opinions submitted must be ‘based on science and logic’ or risk being ignored.
South Korea’s imports of Health Functional Foods (HFF) saw a decline for the first time in four years, with volumes shrinking 9.5 per cent in the first six months of this year.
Thai nutraceutical firm 3C Group aims to boost the growth of the local prebiotics sector, which it says is significantly less recognised than probiotics, through their application in functional products targeting children and people with gut issues.
Curcumin may be as effective as the drug omeprazole for treating indigestion symptoms, suggests the first study of its kind undertaken by researchers in Thailand.
Malaysian researchers say that intake of Lactobacillus reuteri DSM 17648 leads to higher eradication rates of H. pylori bacteria, making the probiotic an effective adjunct treatment.
Blackmores, Nestle, Amway, Suntory, Dole, H&H, Haleon, GNC, Ferrero, Danone, Amazon, Tyson, Abbott, Yili, Melrose, LifeSpace and Sanofi are all among the big name brands to be represented at our Growth Asia Summit and NutraIngredients-Asia Awards...
China dairy giant Mengniu believes that the direction for domestic dairy growth lies in the development of localised protein product innovation, especially in the form of ready-to-drink beverage formats.