Supplement firms should not fall into the trap of thinking that novelty and attractive packaging will lead to instant success in China, with clinically proven ingredients, formulations, and delivery formats still the top three priorities, says TSI Group...
Here is the round-up of the latest nutraceutical trends in Asia-Pacific, featuring the top health and wellness concerns in Singapore and consumer behaviour, how the demand for high purity fish oil in China is set to grow, and emerging beauty-from-within...
GNC China says there is huge growth potential in the demand for high purity fish oil omega-3 products as consumers become more aware of its benefits, especially in regulating blood lipids level and supporting cardiovascular health.
Asian millennial consumers’ demand for novel and higher-value sports and active nutrition products could play instrumental role in accelerating growth of the sector, insights from GlobalData reveal.
While supplements for cognitive support are commonly designed for the middle-aged and older adults, Japan is seeing companies selling such products in the form of functional foods for the general population.
See the latest developments from health and nutrition brands across Asia-Pacific, including Swisse’s launching its first ‘assessed listed’ complementary medicine in Australia next year, Bayer Consumer Health Division’s approach to infant nutrition innovation,...
India is still taking a “very conservative” approach in its regulations of nutraceuticals since it introduced the first set of policies seven years ago, which can pose problems for brands and suppliers seeking to introduce innovative new products.
A newly launched e-pharmacy, Glovida-Rx, is on a mission to provide holistic healthcare in Singapore, with pharmacists advising consumers on the use of both health supplements and pharmacy medications.
Global megabrand Suntory has highlighted consumer confusion and production time as some of the key challenges standing in the way of achieving ‘full personalisation’ in the nutrition and food manufacturing spaces.
This round-up looks at the latest health and nutrition research, including how the Dietary Approaches to Stop Hypertension (DASH) diet and encapsulated curcumin supplementation could support cognitive function in older adults, how vitamin D deficiency...
It is more important to focus on providing the best benefits, and not fall into the trap of innovating with new ingredients for the novelty factor, when developing new nutrition products for infants, says the global R&D head for VMS / Nutrition Health...
The health and nutrition industry has a vast opportunity to meet women’s health needs beyond fertility and menopausal concerns, with experts believing there is still a huge gap in the range of products targeted at women’s wellbeing holistically.
A Guangdong-based company which traditionally manufactures popping candy as general food is now using the technique to make candy containing vitamin C and probiotics, specifically Bifidobacterium.
Customisable meal kits are a baby food category that has yet to be widely explored, and could provide a good alternative for parents who feel the burden of guilt for “cheating” with RTE foods.
The supplementation of curcumin encapsulated within fenugreek mucilage has shown to improve cognitive and locomotive function of patients suffering from mild dementia, according to a six-month-long RCT conducted in India.
China-based firm Jimi Biotech has successfully cultivated deer antler stem cells, which it looks to develop into its first commercialised product, while applications in dietary supplements and cosmetics are on the drawing board.
From the announcement to the list of NutraIngredients-Asia 2023 winners to China's new function claims system and South Korea's health functional food import trends, here are the most-read stories in September 2023.
Traditional Chinese Medicine (TCM) company Eu Yan Sang has introduced health supplements from the US to its offerings, as well as Western medical practices in its newly-launched One Wellness Medical clinics, as part of its efforts in "demystifying"...
Several Japan health foods associations are gearing up for export opportunities for Foods with Function Claims (FFC), such as providing export consultation services and establishing networks with regional dietary supplement associations.
In our monthly nutra regulatory round-up, we take a closer look at Japan’s Foods with Function Claims framework, South Korea’s new public consultation on genetically modified soybean, China’s new function claims system and more.
dsm-firmenich is eyeing greater market share in Japan’s and South Korea’s functional food market by offering a new format known as "candy capsules" made by Taiwan firm Boncha Bio.
Hemp food and beverages are seeing support from vegans, vegetarians, and older consumers for its protein and low glycaemic index (GI) benefits, says Indian firm Cure By Design.
Singapore-headquartered TurtleTree is targeting sports nutrition success with its lactoferrin ingredient, with commercialisation in the US and Singapore expected this year and next year respectively.
Hypertensive and diabetic patients could benefit from diets prepared using low-sodium salt, with blood pressure significantly reduced following an eight-week intervention, findings from a China study showed.
See the latest developments from health and nutrition brands across Asia-Pacific, including how Thailand's 3C Group is eyeing growth in the prebiotic sector, TCM firm Eu Yan Sang's strategies for the North American market and more.
Japan’s vibrant Foods with Function Claims (FFC) sector will need to keep up with the demand for rigorous scientific evidence and ethical advertising for it to continue its phenomenal market growth, say experts from the country’s health foods associations.
Singapore-based meal replacements brand Sustyfoods says that convenience and functionality are key purchase drivers, and expects rising demand for savoury options and product formats that are more similar to “real meals”.
Singapore-headquartered Traditional Chinese Medicine (TCM) company Eu Yan Sang is actively pursuing growth in North America’s health and wellness market by targeting not just the Chinese diaspora, but also those who are willing to give the category a...
New Zealand-based FMCG company Red Shoots says consumers are increasingly looking for products with functional benefits in supermarkets, which has sparked partnership opportunities with major retailers.
In our monthly nutra regulatory round-up, we take a closer look at India’s stance on sugar, sweeteners and weight loss, South Korea’s support for slow-release supplements, and Taiwan FDA’s plans in limiting ashwagandha consumption amounts.
Food and beverage companies should incorporate functional ingredients into products that consumers are already familiar with, instead of attempting to change their dietary habits when introducing healthier products.
The paediatric probiotics business has helped to offset a revenue slump in the infant formula business in China for Health and Happiness Group (H&H Group), while its adult nutrition portfolio surged by 55 per cent.
Singapore-based REVIT is eyeing a bigger market share in the anti-hangover category with its gummy product, on the back of sales numbers that have been tripling month-on-month since its launch in January this year.
Here is the round-up of the latest nutraceutical trends in Asia-Pacific, including how opportunities in India's nutraceutical sector are seen as 'far bigger' than the pharmaceutical sector, the growing krill oil supplement market in China,...
Growth opportunities in India’s nutraceutical industry are far greater than the pharmaceutical sector, according to industry experts, who also describe its trajectory as ‘a phenomenon’.
Chinese researchers say that oral probiotics is a better option than topical probiotics in treating inflammatory skin conditions, as it mediates the intestinal microbiota that in turns help regulate skin health.
A six week course of sucrosomial vitamin D3 supplementation leads to a more substantial increase in serum vitamin D levels than standard vitamin D3 supplements.
Health foods manufacturers in China are preferring Lingzhi cracked spores powder to coenzyme Q10 and fish oil when it comes to bringing new products into the market.
Kirin’s is targeting Australian acquired Blackmores to achieve a revenue of 100 billion yen (US$687m) and a net operating profit margin of 15 per cent or more by around year 2030, the Japanese-conglomerate said during its latest financial results presentation.
New Zealand’s Alps 2 Ocean Foods is launching a protein-rich and nutrient-fortified beef bar made from male calves that are otherwise killed shortly after birth or made into lower-value ground beef – a move that the firm believes is more sustainable for...
South Korea’s Ministry of Food and Drug Safety (MFDS) is collecting public feedback on changes to consumption warnings, daily intake, and heavy metal limits for health functional foods containing nine kinds of functional raw materials, including oat fibre...
In our monthly nutra regulatory round-up, we take a closer look at the progress in ASEAN harmonisation of technical standards for health supplements, how Japan’s authorities are reviewing the scientific assessment of Food with Function Claims (FFC), and...
Danone has reported ‘solid growth’ in its infant formula brand Aptamil in China for the first six months of 2023, while functional drink brand Mizone has recovered from underperformance after product revamps.
Australian supplements brand Henry Blooms has launched its vitamin spray range in the US, citing that high consumer knowledge and acceptance enabled ease of entry into the market.
Here is the round-up of the latest nutraceutical trends in Asia-Pacific, including the rise of new formats, such as energy gels and effervescent tablets in India’s sports nutrition sector, personalised nutrition developments across companies and regulators,...
India’s sports nutrition sector is seeing the rise of local brands, new product formats, and consumption beyond protein powder as consumer knowledge of the category increases, according to Fast&Up and Steadfast Nutrition.
Here we shine the spotlight on the very latest developments in APAC’s thriving personalised nutrition sector, including updates from India, South Korea, China, and Australia.
There is huge growth potential to China’s Food for Special Medical Purposes (FSMP) sector, but barriers of entry remained high, says Nestle Health Science China.
See the latest developments from health and nutrition brands across Asia-Pacific, including anti-hangover supplement DrinkAid’s debut in pharmacy retail, granola maker Amazin’ Graze using probiotics for new product development, and Amway China’s plans...