There is a lack of scientific evidence from randomised controlled trials (RCTs) for supplements that claim to benefit air travel symptoms such as jetlag and edema, although there is limited support to suggest melatonin and pycnogenol may be worthwhile.
Indian brand Auric has developed a men’s energy drink based on Ayurveda principles, featuring ashwagandha, shedheveli and gokshura to increase stamina and fight fatigue.
Today we can announce that high-level speakers from Impossible Foods, Nature’s Way, Hero Protein, Ārepa and A*STAR will be joining previously announced keynotes from Mars, Danone, Thai Union, Suntory and CSIRO at our free-to-view Growth Asia 2021 interactive...
The algal protein sector in India shows massive potential but still needs to overcome several challenges including regulatory barriers and attracting investments before it can come into its own as a sustainable source of alternative protein to meet local...
New Zealand-based functional beverage brand ‘73 citrus has launched its first product, a sparkling orange juice with liposomal vitamin C to boost immunity.
See new developments in Japan's health foods market, from Lonza's observation on Japanese' preference for capsule and tablet products to Therabiopharma's plans in trialling curcumin's uses for immune, cognitive, and joint health....
In this round-up, we look at how companies have expanded their immune health product range with the use of botanical ingredients, lactoferrin, and vitamins. We also shine the spotlight on research in probiotics for alleviating acne and eczema.
TurtleTree, a biotech company using mammalian cells to produce cell-based milk, is now eyeing how its tech can be transferred to the functional foods space.
Thailand’s Tipco Foods is diversifying into the herbal dietary supplements and plant-based protein, as it seeks new growth engines amid a shrinking fruit juice market in the domestic market, its CEO told us.
Today we can announce a stellar line-up of keynote speakers for our Growth Asia 2021 Interactive Broadcast Series, which will feature insights from senior industry experts from Mars, Danone, Thai Union, Suntory and CSIRO.
New Zealand-based Leaft Foods has highlighted leaf-based protein as an ideal new plant-based protein source for F&B product manufacturing on the back of taste and solubility advantages, as it gears up to advance its R&D and commercial plans with...
Australian start-up Funday Natural Sweets is seeking to shake-up the confectionery market with sugar-free and functional products, including a prebiotic lolly.
The active nutrition category is increasingly cutting across multiple health needs, including digestive health, weight management, as well as joint and bone health, in addition to the more traditional sports and energy considerations, two experts believe.
Singapore fortified egg firm NuYolk, which goes beyond the traditional addition of omega-3 to include asataxanthin, selenium and a range of vitamins, is planning to conduct clinical studies to validate their benefits.
Fortification programmes in Bangladesh, India and Pakistan have ample supply of fortified foods and a steady distribution network to reach its target populations amid the COVID-19 crisis, but the lack of quality assurance and control is concerning.
Consumption of sea buckthorn fruit puree for five weeks has been found to decrease fasting plasma glucose levels in people with prediabetes, according to a study conducted in China.
The Growth Asia Interactive Broadcast Series returns for 2021 to build on the huge success of its inaugural edition, where more than 3,200 industry delegates registered to hear expert insights from a raft of big-name brands, leading academics, policy...
The deadline to enter APAC's premier nutrition awards and be celebrated among the region's pioneering ingredients, finished products, start-ups and researchers has been extended to June 18.
Japan-based Therabiopharma says new findings show its curcumin formulation curcuRouge has displayed impressive bioavailability and is now trialling its efficacy in immunity, cognition and osteoarthritis studies.
Consumers in Asia-Pacific are increasing looking for new formats beyond traditional tablets, soft gels and capsules as they increasingly tap into botanicals and herbals for their immune health benefits.
In this round-up, we look at new commercial developments in China's health and nutrition industry, including BioGaia's bone health probiotic launch, Herbalife's esports nutrition initiatives and more.
Hong Kong-listed nutrition giant Health and Happiness (H&H) has reported mixed Q1 results, with strong year-on-year sales growth in infant milk formula failing to offset a decline in immunity-related products and probiotics.
The tips of sweet potato are said have anti-inflammatory and anti-diabetic potential, according to South Korea’s Rural Development Administration (RDA).
Pre-packaged foods for infants, toddlers, and special medical purposes will now need to follow nutrition labelling standards applicable for all pre-packaged foods in Taiwan, the country’s regulator has ruled.
Thailand premium fruit juice market leader Tipco Foods is exploring new growth areas in the cannabidiol (CBD) foods, beverages, and herbal product space, the company’s CEO said in an exclusive interview.
Nutrition giant H&H has said it will continue to develop more plant-based products for its dietary supplements and infant formula categories across different brands, with the firm believing consumers are increasingly looking for more sustainable solutions.
Functional beverage firm Nutrixin has launched its latest functional beverage, a cocoa essence to improve heart health and prevent the onset of cardiovascular disease (CVD).
Chilean astaxanthin producer Atacama Bio Natural Products S.A has entered into an exclusive distribution partnership with Malaysia-based Nexus Wise to distribute its branded astaxanthin ingredients in Malaysia and Singapore.
Clinical trial findings are becoming ever more important in today’s world as consumers are looking beyond label claims and are actively reading up on the health benefits and evidence of ingredients used in immunity products, according to an expert panel.
NutraIngredients' interactive and FREE broadcast series focusing on immunity begins today, with the first APAC edition on clinical trials and emerging research coming live from our Singapore regional HQ.
Health foods manufacturers wanting to make anti-fatigue claims in Taiwan can expect to spend a higher cost and a longer period of time registering products, after the local authorities banned animal testing on such items and insisted on human trials.
In this round-up of new regulatory developments, we look at hemp, CBD, and fish oil related regulatory changes in Thailand, as well as how South Korean and Chinese authorities are coping with non-compliant products.
Singapore-based start-up Altimate Nutrition is on track to launch its debut bar made from cricket protein this year and become the first company to produce insect foods and supplements in the country.
ADM is doubling down its focus on plant-based expertise with a new specialist lab within its Singapore innovation centre, which first opened three years ago.
Indian nutraceutical brand Power Gummies has revealed plans to launch 40 new products in the next three to four years, as it unveiled its latest trial insights and a new A-List brand ambassador.
2020 was a year of changing business practices, challenged global supply chains, and skyrocketing sales of dietary supplements and functional foods as consumers took more control of their own health and wellness.
Japan’s Morinaga Milk Industry is banking on the confectionery and snacks as emerging formats for its paraprobiotic LAC-Shield (heat-killed Lacticaseibacillus paracasei MCC1849) application.
Today we can reveal the full details for the first broadcast from APAC as part of NutraIngredients' global immunity series, which will be shining the spotlight on clinical trials and emerging research.
Black cumin (Nigella sativa) has been shown to produce therapeutic benefit on key metabolic health markers, namely the reduction of blood pressure, improving lipid profiles and glycaemic control.
India’s dietary supplement and health foods retailer Fitday has detailed how it plans to offer new in-store services, including hair scalp and skin condition screening, as it embarks on ambitious plans to open 50 new stores nationwide.
There are four weeks left to enter APAC's premier nutrition awards and to be crowned among the region's brightest and best, with categories spanning ingredients, finished products, start-ups and research.
The bakery and snacks category is offering new opportunities for probiotic food innovation in APAC and the Middle East, beyond traditional chilled dairy products.
South Korea’s Rural Development Administration (RDA) is working with an industry partner, Huons Nature, in commercialising a kimchi-derived probiotic that has shown to be beneficial for immune health.
Entries are open for the NutraIngredients-Asia Awards 2021, and here are some key insights on what our expert judging panel will be looking for as they assess your submissions.
South Korea has finally laid out the governance rules for ‘elderly-friendly foods’ based on main ingredient ratios, with experts believing that this will have a significant impacts on a number of categories.
Pre-diabetes and diabetes are factors which could increase the risk of COVID-19 infections and mortality, and therefore the consumption of certain functional foods could be beneficial, says the guest who stars in the 17th episode of Nutra Champion podcast.