Supplementation of curcumin extract has shown to reduce body mass index (BMI), body weight, as well as the waistline more effectively than whole compounds or bioavailability-enhanced forms, according to a meta-analysis conducted by researchers from Thailand.
New Zealand dairy giant Fonterra has outlined its functional beverage ambitions across South East Asia after a spate of new ready-to-drink (RTD) product launches under the Anchor and Fernleaf brands.
Here is the round-up of the latest nutraceutical trends in Asia-Pacific, including the preference for functional foods among Japanese consumers, factors driving pea protein market in New Zealand, and the emerging number of nutraceutical firms bundling...
Nutraceutical companies are looking for new ways to enhance their product offerings, such as developing both oral and topical solutions to tackle concerns across joint pain and skin health in key Asia-Pacific markets.
Japanese firm Senju Pharmaceutical says consumers are increasingly opting for functional foods over supplements, after debuting its first range of eye products under the Food with Function Claims (FFCs) system that come in chocolate, candy and gummy formats....
Australian upcycling firm Nutri V – a partnership between vegetable producer Fresh Select and Australia’s national science agency CSIRO – has taken its first steps into the B2C snacking space, with its CEO stating there is more product innovation on the...
Swisse says that the sales of its vitamin and mineral supplement products are growing faster than the market rate in key markets such as China, Australia and New Zealand, and that it is expecting more room for growth in South East Asia.
The supplementation of dipeptide collagen for 12 weeks has been shown to improve skin hydration and reduce skin peeling among women aged 30 to 60, says findings from South Korean food company Nongshim.
China dietary supplement giant BYHEALTH believes that 2023 could be the “best timing” to reposition its business develop new strategies to succeed in the post-COVID era.
From emerging sales channels for functional foods and supplements such as vending machines, to fears over unregistered products being sold online, as well as industry concerns over advertising and ingredient rules, the Malaysian industry is currently...
Junlebao Dairy Group has launched its Nutrition Science Strategy, aiming to strengthen the science behind its products, as well as to identify novel functional ingredients.
The recent official ban of cannabidiol in foods, supplements, and any other products in Hong Kong has been attributed to the difficulty in controlling tetrahydrocannabinol – the psychoactive component in cannabis.
Haleon, the maker of vitamin and mineral supplement brands Centrum and Caltrate, said revenue growth haw gone up by over 20 per cent for its VMS portfolio in South East Asia, Taiwan, and India.
Here is the round-up of the latest nutraceutical trends in Asia-Pacific, including the growing popularity of TCM-infused supplements in Singapore, Thailand’s nutra sector attracting interest from local conglomerates, and South Korea’s health supplements...
Thailand’s nutraceutical market is witnessing an influx conglomerates entering the space, the engagement of K-pop celebrities in product marketing, as well as a boom in the much-talked about cannabidiol (CBD) business, our exclusive in-depth report reveals.
From Herbalife's curcumin immune-support supplement launch to Taiwan's new rules on Eucalyptus globulus leaf and extract use, here are the 10 most-read APAC nutrition industry news in February 2023.
Thai nutraceutical and health care company Dr. CBD says it is seeking to stand out from the Western-dominated cannabidiol (CBD) market by combining the benefits of CBD and Eastern herbal medicines.
Acute improvements were noted in the cognitive functions of young adults upon consumption of acidified 10-g and 15-g milk protein drinks, according to a Meiji-backed study.
It is “still too early to tell” how a post COVID-19 pandemic consumer environment will look like, says Blackmores, which has seen a mixture of gains and losses across Asia-Pacific in its latest financial results.
See the latest developments from nutraceutical brands across Asia-Pacific, including Renovatio incorporating activated phenolics into pantry foods, Hemp Foods Australia’s expansion strategies, and Blackmores’ new product for mental focus.
APAC companies are starting to tap into growing demands for health foods and dietary supplements in the Middle East after the COVID-19 pandemic stirred consumer interest in preventive health.
The International Probiotics Association has announced it is expanding its scope to cover a broad range of ‘biotics’ in response to industry growth and market demand.
Immune support and alleviating physical fatigue were some of the most common claims made by health foods approved by the China regulators via the registration route last year.
Singapore firm Nurasa is seeking to drive innovation in alternative proteins and nutritional options available to the seniors on the back of an ageing population in Singapore.
A Bangalore-based company specialising in the cultivation and development of nutraceuticals made of cordyceps is hoping to popularise the use of the medicinal mushrooms within India’s Ayurveda practitioners.
See the latest developments from nutraceutical brands across Asia-Pacific, including Suntory’s foray into personalised nutrition via its partnership with UK start-up Remedy Health, Amway’s product expansion plans for its pre-, probiotics range and more.
With heightened MNC interest to local firms receiving funding boosts, coupled with increased innovation and consumer demand across three key categories, we take an in-depth look at why India’s nutra market is booming…and primed for further growth.
Singapore indoor vertical farming firm Sustenir has taken its first steps into precision agriculture by increasing levels of gamma-aminobutyric acid (GABA) in its kale.
The rise of new ingredients and innovations in the better-for-you confectionery space is shifting candies and other sweet treats into a guilt-free indulgence space, and has to the potential to progress further into the functional foods realm.
Blackmores’ new chair says she is looking to appoint new directors who can diversify the board’s skill set and expertise, as the firm looks to achieve ‘sustainable, profitable growth’ and improve shareholder returns.
Check out the new nutraceutical related regulations that will kick in this year in various parts of Asia-Pacific, from the use of aloe vera in Taiwan to Hong Kong’s Amendment Regulation regarding harmful substances in food, and Malaysia implementing Quantitative...
From a study comparing curcumin and coenzyme Q10 in lowering cholesterol levels, to the opening of Kirin's first human milk oligosaccharides (HMOs) production plant and DSM's temporary reduction of vitamin C production in China, here are the...
For the first week of 2023 we are revealing exclusive insights on the nutraceutical trends for this year, featuring interviews with several industry experts across five of the hottest industry topics.
South Korea’s food and drug authority is currently looking at ways to support the country’s customised nutrition industry, such as making changes to existing regulations and “will spare no effort” in doing so, said a key figure at the ministry.
Health and Happiness Group (H&H Group)’s new product development priorities, Nestle launching infant formulas containing a novel nutrient blend and human milk oligosaccharides (HMOs), and Danone’s healthy ageing products are some of the most popular...
Nutraceutical firm BodyFirst Wellness Nutrition has opened its first offline retail store in Peddar Road, Mumbai, which it said would kickstart its personalised nutrition service.
The gut-organ axis is a key innovation opportunity for probiotics, according to Health and Happiness Group (H&H Group) – the company behind health supplement brand Swisse and infant nutrition products Biostime.
Consumers are most concerned about sleep quality, cognitive and immune health when it comes to taking care of their wellbeing, a new survey from Fonterra’s health and wellbeing brand Nutiani has found.
Swisse has launched its first set of sports nutrition products designed for the general public’s active lifestyle needs – a move that it sees as expanding the category largely catered to elite athletes.
Health and Happiness Group (H&H Group) says supplement brand Swisse and pet nutrition brands Solid Gold, Zesty Paws were the key contributors of its revenue growth in the first nine months of this year.
This round-up looks at how brands from Singapore and Australia have formulated postbiotic supplements and coffee, as well as how a South Korean vitamin sachet brand is planning to expand its presence in South East Asia.
Water-soluble tomato concentrate made from fresh tomatoes could potentially play a role in the early prevention of atherosclerotic cardiovascular disease among middle-aged and elderly adults, according to the recent findings of a Chinese RCT.
South Korean regulator, the Ministry of Food and Drug Safety (MFDS), is set to detail the manufacturing standards for five more types of Foods for Special Medical Purposes (FSMP).
Japanese firm Kirin is expanding its presence in South East Asia with its flagship postbiotic ingredient, with collaborations with major dairy companies underway.
Australia’s Pharmako Biotechnologies is launching its first liposomal technology which could be used to increase the bioavailability of nutraceuticals containing nutrients that are hydrophilic and lipophilic in nature.
A team of Taiwanese scientists are hopeful that a new human-origin probiotic could enhance exercise performance and exhibit antifatigue effects after recording positive findings on mice.