The co-microencapsulation of probiotic bacteria with omega-3 rich tuna oil improved its survival and intestinal adhering ability, and also helped to retain a higher proportion of omega-3 fatty acids in the digestive system.
Omega-3 fish oil supplier SeaDragon overcame a raft of challenges to open the world's newest refinery, with the firm now hopeful it can start recouping some of its NZ$11m investment.
Co-administration probiotics can help offset some of the lasting behavioural effects of penicillin treatment in early life, a mouse model study has shown.
Companies seeking to launch products in China have been told they have to be in it for long haul and make extensive preparations, ‘instead of turning up at Shanghai airport and asking trade officials for a list of distributors’.
Vitamin boss Marcus Blackmore has given $10m to the National Institute of Complementary Medicine (NCIM) at Western Sydney University in a 'no strings' donation to undertake research into complementary medicine.
The CEO of Australia’s largest independent vitamin retailer has argued the industry is missing too many opportunities to maximise supplement sales and deliver high-quality customer service.
From functional food trends in Thailand and Indonesia, to Singapore’s war on diabetes, and the baby water boom in China, here’s a recap of March’s top stories.
Nutrient gummies drew the most visitors to Softigel’s booth at the recent HI SEA 2017 show in Jakarta – with the company identifying several markets for business growth.
The New Zealand government is committed to helping natural products and supplements firms meet their export potential by removing barriers to innovation, according to the country’s environment minister.
Trade body Natural Products New Zealand is hoping new industry regulations – which it believes will help boost exports – can finally be passed before the nation’s elections in September.
Supplements firm Mannatech aims to boost sales growth for its cognitive support product by targetting Chinese students studying for two of the country’s major academic examinations – Zhongkao and Gaokao.
Indonesia’s supplements association hopes the harmonisation of regulations across South East Asia will take a significant step forward this year, providing a much-needed boost to exports and consumer awareness.
China’s Commerce Ministry appears to have halted plans for more stringent cross border e-commerce rules, meaning many goods will still be regarded as personal trade, rather than for commercial distribution.
A randomised trial follow-up found little benefit of prenatal DHA supplementation on the IQ of children at age seven, academics in Australia have reported.
Complementary medicine firms in Australia have just one week more to respond to a raft of proposed regulatory changes being considered by the Therapeutic Goods Administration.
The recent occasion of the International Women’s Day provided a good opportunity to reflect on both gender equality, but also on differences between the genders, writes DSM senior scientist Barbara Troesch.
Vitamins manufacturer Blackmores was fined AUS$65,000 (US$50,000), and publicly named and shamed by authorities in China for breaching strict advertising laws.
NutraIngredients-Asia is running its inaugural state of the industry survey to gauge your views about the current state of the nutrition and supplements sector, and to discover the issues that are of most importance to you.
From consumer spending to retailer awareness, we pinpoint six of the most pressing functional food and supplement trends ahead of next week’s HI South East Asia exhibition and conference in Jakarta.
Malnutrition is a prime risk factor for older Chinese adults suffering from sarcopenia, an age-related condition of declining skeletal muscle mass and function.
Dietary supplement company By-Health has launched a new probiotic digestive health product in China to combat pathogenic stomach bacterium Helicobacter pylori (H.pylori).
A two-week course of a liquid supplement improved the nutritional status and reduced inflammation in elderly people living in community settings, a new trial from Korea reports.
Zuo-Jin-Wan, a two-herb formula consisting of Coptis chinensis and Evodia rutaecarpa, helped suppress human cancer cell growth implanted in the livers of mice, a new Taiwan study showed.
China is the next top target for tocotrienol, according to supplier ExcelVite, which wants to boost sales of its ‘super vitamin E’ products in the country after establishing strong markets in the US and Europe.
Low levels of vitamin A, D and E have been associated with Recurrent Respiratory Tract Infections (RRTI) among children living in Northern China, a new case control study reports.
Healthy ageing, natural supplements and personalised nutrition: these are three emerging trends in Thailand offering ample opportunities for industry growth.
New Zealand supplement and health food manufacturers are likely targets for merger and acquisition activity over the next year, with private equity firms, notably from China, increasingly looking to splash the cash.
Fish oil supplier SeaDragon has revealed it expects to report an annual loss of up to NZ$4.5m, due to a longer than expected transition time from its legacy Omega-2 business to Omega-3 fish oil produced by its new $10m refinery.
Gaining a greater understanding of Singaporeans' understanding of supplements – and the types of services and advice they want pharmacists to provide – has become a key focus for Blackmores Institute as it prepares to host its first symposium in...
'Kids throw milk at each other...it's a waste of public money'
Students in Sri Lanka are not eating healthy diets and are shunning school milk programmes due to social and cultural factors, and until these are tackled the country’s double burden of malnutrition will remain, experts say.
New meta-analysis suggests that vitamin D deficiency is a risk factor for TB, not something that is caused by the condition, while the role played by ethnicity in this relationship merits further investigation.
A diet rich in omega-3 can significantly modify the distribution and bioavailability of fatty acids, and may block the absorption of saturated fatty acids (SFA) in the gastrointestinal tract, a study on mice has shown.
The global nutraceuticals market is expected to reach a value of $302,306m by the year 2022, on the back of CAGR of 7.04%. But, according to new research, APAC is poised to outstrip the global growth average.
Adding vitamin B supplementation alongside conventional treatment can help treat cases of complicated vulvovaginal candidiasis (VVC), according to two studies.
Herbalife has reached an agreement in principle to form a joint venture with Traditional Chinese Medicine (TCM) products and services firm Tasly Holding Group.
Shanghai-based nutraceutical and functional foods supplier Acerchem International is to establish a European R&D and manufacturing centre in Swansea, South Wales.