Sapporo Holdings is devoting more resources to its health food business, with the opening of a wellness lab firm and further studies on its proprietary heat-treated lactic acid bacterial strain SBL 88.
Read about diet's influence on cancer and Alzheimer's risk, China's '100-day operation', and new innovations and research in the gut health space in this round-up of our top five trending stories on social media.
Japan is witnessing sustained growth in sales of healthy beverages on the back of the ongoing wellness trend, innovative beers in the wake of regulatory changes, and speciality coffees as overseas influences drive preferences.
Domestic infant formula in China may be at its safest and best quality yet, according to industry consensus, following stricter measures implemented by authorities in recent times.
Nutraceutical retailer ONI Global recently announced a first-of-its-kind partnership with Singapore-based personalised nutrition firm Imagene Labs to deliver products to GNC consumers.
The Food Safety and Standards Association of India (FSSAI) has announced its collaboration with the Ministry of Ayush on possible standards for ayurvedic ahaar, or traditional ayurvedic foods, as a separate category.
China-based dairy and infant formula specialist Feihe International is said to be reviving its plans for a Hong Kong IPO that could raise up to US$1bn, signifying the firm's second attempt at an IPO.
The world's first systemic scoping study, conducted by researchers at Australia's Southern Cross University, has reported the clinical benefits of naturopathic medicine for a variety of chronic conditions.
Major Japanese supplement brand FANCL will be sharing its expertise on the ageing society in Japan at the second Healthy Ageing APAC Summit, which will take place in Singapore in July.
Amway India is striving to promote the health benefits of traditional Indian herbs to consumers in the market, having recently conducted a series of seminars showcasing its Nutrilite Traditional Herbs range of supplements.
Swisse owner Health and Happiness (H&H) Group has released its 2018 annual results, announcing a 9.5% year-on-year increase in adjusted net profit to US$197.5m (RMB1.32m).
Blackmores boss Marcus Blackmore — who has been named interim CEO in the wake of Richard Henfrey's departure — has emphasised the need to 'streamline' the Australian supplement giant's business and boost its China presence, claiming...
Read about what's happening at Blackmores, Indian start-ups in the organic baby food and 'lifestyle diseases' space, and Australia's latest sports nutrition and functional beverage innovations in our brand round-up.
Australian functional beverage brand Swirlit is eyeing overseas expansion with a product marketed as a nutritious alternative to sugary drinks that also boasts oral health benefits.
Mumbai-based dietary supplement start-up TruHealthy is embarking on an aggressive plan to expand its product offerings that address lifestyle diseases.
Indian trade organisation the Expert Nutraceutical Advocacy Council (ENAC) will run a one-year post-graduate diploma course in food technology and nutraceuticals with tertiary institutions in India, to bridge the gap between industrial needs and academic...
Marcus Blackmore will take over as interim CEO at Australian vitamin giant Blackmores from April 1, following Richard Henfrey's surprise decision to step down.
A highly personalised supplementation and diet programme is vital to lowering risk and managing symptoms in Alzheimer's disease, according to an expert in neurodegenerative diseases.
Kiwi and Dutch researchers have reported a direct link between gut health and the circadian rhythm, which could be the key to getting sufficient sleep and protecting the body from pathogens.
Indian brand Mimmo Organics is enjoying e-commerce success with its organic baby food business in India, and will continue to focus on further domestic market growth before venturing overseas.
Standardization in herbal products will boost consumer acceptance and market uptake, says Sabinsa president Shaheen Majeed, using the company’s Shagandha ashwaganda ingredient as an example.
The Indian government is stepping up efforts to improve the nutritional status of residents in rural areas of the country, with a new three-year project to drive R&D in functional foods.
Australian brand VÖOST is planning 'aggressive growth' in its home market, as well further expansion into the APAC region, with its new range of effervescent tablets for sports nutrition.
Researchers at the National University of Singapore (NUS) have drawn a connection between mushroom consumption and cognitive impairment risk in a population study.
Australian firms Entity Health and Pharmako Biotechnologies have identified the key factors supplement firms should consider when investing in delivery system innovation in APAC.
Singapore health supplement start-up Innoso is pursuing further success in China as it ramps up the production of its anti-hangover powder sachet, which sold out after just six weeks.
News on vitamin C's anti-cancer effects, hemp's omega-3 benefits, vegan probiotic yoghurt from Israel and nutricosmetics from Switzerland were among the top five trending stories on social media this past month.
A first-of-its-kind study has found that despite the increased use and expansion of a flagship government child nutrition programme in India, it has not resulted in significant progress for those who need it most.
Australian firm Nuchev has introduced two additions to its Oli6 brand of goat milk products to meet increasing demand in both the child nutrition and senior health markets.
Continuing research into a genetically engineered canola source of omega-3 has promised plant-derived EPA and DHA on par with fatty acids from fish and algae.
Researchers at the University of Tasmania have discovered the anti-cancer effects of fucoidan, a unique, naturally occurring bioactive compound in brown macroalgae.
Medical marijuana may soon make some progress in India, but any hope of more relaxed regulations on CBD or hemp for nutraceuticals has gone up in smoke, according to one industry expert.
Wattle Health Australia is aiming to develop products outside its infant nutrition base and expand to the highly lucrative China market, following the acquisition of a controlling stake in Blend & Pack.
Danone, The George Institute for Global Health, ai.agency and the Responsible Nutrition Association of India have joined the line-up of speakers for the second Healthy Ageing APAC Summit.
Now that technological advances have made Omega-3 Index testing more convenient and accurate, the challenge is to educate consumers and healthcare practioners of its importance.
New mapping of the Indian microbiome by academics from the Indian Institute of Science Education and Research (IISER) have revealed promising opportunities for metabolic health advances in the country.
Australian researchers are looking into the effects omega-3 intake on aggressive behaviour in male prison inmates, with a multi-centre trial in six correctional centres commencing this year.
Kibow Biotech Inc. has won a product patent victory in India for its flagship prebiotic and probiotic supplement Renadyl, a ruling the firm hopes will boost its global expansion plans.
Network marketing company Nature’s Sunshine recorded sales increases driven largely by rising sales in China, which is a relatively new market for the company.
Italian ingredient supplier Indena has published a monograph detailing the broader applications of Centella asiatica, a South East Asian plant said to have skin, brain and heart health benefits.
Sweden and China are leading the way in terms of availability and engagement with probiotic products specifically tailored to women's health, says Ewa Hudson of Lumina Intelligence.
Get our most recent news on nutraceuticals and vitamin C in India, CBD legislation in Australia, India and the Philippines, and Promisia's continued fight against government prosecution regarding its controversial arthritis supplement.
Learn more about the benefits of B vitamins in a Blackmores-backed study, the possible dangers of tea on digestive health, why iron fortification in India may be detrimental to health, and more in this month's science news round-up.
Brand owners need to carefully consider the potential pitfalls, as well as benefits, when engaging social media influencers to strengthen the cause of the omega-3 category.
Using the correct methods and engaging laboratories with the right expertise are needed when measuring omega-3 product quality, in order to help safeguard the sector's reputation.