Higher plasma vitamin D levels may help to better prevent the onset of type 2 diabetes, but more evidence is needed on the efficacy of vitamin D supplementation on the disease, according to researchers in China, the UK and Denmark.
There is insufficient evidence of omega-3 polyunsaturated fatty acids' effectiveness in helping to prevent major depression, according to researchers in Japan.
Personalised nutrition has the potential to go mainstream in APAC, but the pace of progress will depend on how quickly and effectively MNCs, start-ups and governments can collaborate.
Indian pharmaceutical firm Sundyota Numandis will open a US$12m probiotic facility to meet demand, following link-ups with major industry players to develop and market a patented formulation.
Swisse Wellness is in the beginning stages of a double-blind RCT on its Ultiboost High Strength Deep Sea Krill Oil, with the first four participants having recently enrolled.
Ursolic acid may possess multiple health benefits for the heart, brain, liver and muscles, and aid in preventing and treating chronic disease, say researchers in Korea.
Aker BioMarine has Australia's expanding sports nutrition sector in its sights, after initial findings from a study on elite athletes suggested krill oil could boost performance.
Israeli astaxanthin manufacturer Algatechnologies (Algatech) has partnered with Italian R&D firm Sphera Encapsulation to produce new functional ingredient formats.
Children with coeliac disease may benefit from routine evaluation of their vitamin A and D levels as they tend to lack both, say researchers in Turkey.
Manufacturer Matakana Superfoods is looking to establish a retail presence outside of Australia, Chile and its native New Zealand, after enjoying considerable success in the organic food segment through online sales.
Long-chain polyunsaturated fatty acid (LCPUFA) supplementation may not significantly influence intelligence levels in low-birth weight infants (LBWIs), say researchers in China.
China's booming supplement market will be drawn into sharp focus at this year's China International Nutrition and Health Industry Summit, with 12 industry experts taking to the stage.
Modifying nutritional intake to include glycerophospholipids (GPL) may help to maintain cerebral structural integrity in old age, say researchers in Australia.
The intake of vitamins — especially vitamins D and B12 — may be able to moderately lower the risk of pancreatic cancer, according to a Chinese meta-analysis.
Nestlé has invested US$151.3m in two new factories in China as part of its latest efforts to increase its FSMP (foods for special medical purposes) and skincare offerings.
Usana Health Sciences is planning to use social media platforms to energize its direct selling model in sluggish markets such as North America and Europe.
Daigou shoppers are believed to have accounted for $800m of 'unofficial' supplement exports from Australia to China in the past year, dwarfing the $320m figure for official exports.
A specific probiotic lactic acid bacteria isolate may boost the nutrient and mineral levels of a traditional rice-based fermented beverage, according to researchers at several Korean and Indian universities.
In China, India and Indonesia, Asia's three most populous countries, average calcium intake stands at 338mg, 429mg and 342mg a day respectively, far below the recommended daily intake of 1,000mg.
Spinach extract reduces the progression of osteoarthritis and leads to "significant improvement in locomotion and balancing activity", according to a research paper published on BMC Complementary and Alternative Medicine.
Insufficient intake of dietary plant protein may cause premenstrual syndrome-related performance impairment in female athletes, according to Japanese researchers.
At first, independent Australian grocery and health food retailers had to contend with the challenge of the big beasts Woolies and Coles, and more recently, Aldi and the threat of Amazon, but a former exec at Whole Foods insists the future is bright for...
China's status as a sales powerhouse for major international infant nutrition firms has been underlined, with both Abbott and Danone reporting solid growth in the country.
DSM Japan is to begin working with with DeNA Life Science as it seeks to expand its activity in the personalised nutrition space, and better understand what services consumers want after they receive data based on their DNA.
With APAC in the midst of a diabetes and obesity crisis, there has never been more pressure on industry to create products that can help lower the glycaemic index, and two experts will be showcasing the latest innovations and opportunities in this field...
Chinese investors' seemingly insatiable demand for overseas supplement and functional food firms shows no sign of slowing, with 85% of respondents to our annual industry survey believing the trend is set to continue.
Wattle Health Australia recently signed a distribution agreement with International Supplies and Distribution Company (ISDC), a Chinese firm specialising in premium food products.
The future of Japan's existing ban on liquid infant formula milk remains uncertain despite industry talk of a likely reversal, according to a local trade association.
Major food and drink firms are increasingly incorporating influencer marketing into their advertising mix, but the best results are only achieved when brands move beyond seeing it as a simple cash for content or comments transaction.
Australian probiotic start-up PERKii has partnered with retail cold-chain distribution firm Manassen Foods Australia (MFA) and embarked on a trial at a number of Woolworths stores.
The consumption of a particular poly-herbal formulation alleviated gastrointestinal symptoms and improved overall quality of life, according to researchers in India and Australia.
Sabinsa Corporation has prevailed in a patent infringement lawsuit against an Indian competitor based on the intellectual property supporting its Curcumin C3 Reduct technology.
Confectionery company Yupi recently launched its Youvit gummy vitamin in Indonesia, and is looking to bring it to other Asian markets, such as Singapore, very soon.
Supplement giant Blackmores recorded profits of $52m for the first nine months — up 19.3% — but conceded that its performance in China during the third quarter was 'below expectations'.
Consuming rice bran-fortified soy milk alongside a carbohydrate-rich meal can be a simple dietary strategy to improve glycaemic control and help in the prevention and management of diabetes, according to researchers in Singapore and Japan.